Thanksgiving Recipes

This air-fryer Brussels sprouts recipe is my go-to Thanksgiving side dish. It's healthy and easy, and it doesn't take very...

It never ceases to amaze to see warm chocolate pudding ooze out of the center of this tender chocolate cake....

These air-fryer meatballs were created as hors d'oeuvres for a friend's wedding and became an instant hit. Now we enjoy...

Use your slow cooker as a cake maker for a seriously yummy dessert that is easy enough for any weekday...

The ladies of the former First Baptist Church of Warrens baked hundreds of cranberry pies and served slices to visitors...

We Italians have a soft spot for our rice dishes. Whether it's risotto or rice pudding, it's all good. This...

This is my family's absolute favorite dish on my holiday table. What's not to love with the mixed aroma of...

Tangy ginger, tart lemon and puckery cranberries make this melt-in-your-mouth cake as crisp—and gorgeous—as autumn. —Taste of Home Test Kitchen

Step aside, green bean casserole! We’ve got a bunch more ways to love these bright, snappy veggies. Find your new...

They are colorful, salty and sweet! These are a yummy spin on the typical mashed potatoes that take a spot...

Get your hands on these sweet and savory pull-apart appetizers. Start tearing and sharing!

The buttery crust and crumb topping plus the creamy pumpkin filling make this a popular dessert at potlucks. Try it...

Whenever I make these for breakfast, there's never anyone who sleeps in. —Patty Wynn, Pardeeville, Wisconsin

A rich, warm and cheesy recipe for classic stuffed mushrooms, this attractive appetizer is perfect for your next dinner party...

Talk about impressive! This side dish never fails to impress even the toughest of critics--my family. —Linda Evancoe-Coble, Leola, Pennsylvania

What's better than lots of bacon and cheese in a mushroom cap? Yum! They'll be a hit with your guests,...

For a special holiday side dish, I dressed up an old recipe to give it a little more Texas character....

Save those turkey wings! Then use this richly flavored stock in my pour-it-on-everything herbed gravy. —Angela Lively, Conroe, Texas

When the leaves start turning, it’s turkey time at our house. We use maple-sage brine to help brown the bird...

Whenever I serve this easy mash, the bowl is always scraped clean. Before holiday feasts, I make it early and...

In our family, braciole was served as a special treat for holidays. It was Grandma’s specialty and the preparation was...

Warm, buttery dinner rolls are absolutely irresistible. I save time and use a stand mixer to make my dough. —Jennifer...

"THERE WAS always a cranberry salad on our holiday table#151;Mother made it with fresh raw cranberries. I was delighted when...

The pretty pale green color of this refreshing lime gelatin dessert is perfect for a St. Patrick's Day party, but...

On occasion, I like to “fancy up” one of my favorite gelatin desserts with a buttery graham cracker crust and...

“When you take this wonderful salad to a holiday gathering or serve it at home, you will get rave reviews...

I got this recipe from a magazine and made some changes to suit my family's tastes. This salad is especially...

In our family, this is a must-have side dish for Christmas dinner. The colorful slaw combines sweet, crunchy and nutty...

"I came up with the recipe for this fun fruit salad several years ago," shares Jessie Craven of Odessa, Missouri....