Mother's Day Recipes

Yellow squash, green asparagus and red onion help usher in the flavors of springtime. For an Asian flavor twist, substitute...

Wild rice is very abundant in our state, so that's why I think this dish is appropriate for a regional...

Our daughter Judy won a blue ribbon with this recipe at the New York State Fair when we were living...

My sister gave me fresh tomatoes and basil, so I made a bread salad known as Panzanella. The longer it...

Semisweet and white chocolate drizzles give these biscotti a pretty look. The baking time is shorter than for some biscotti,...

This is a special treat I love to make and everyone looks forward to a nice slice with lots of...

You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it...

Sharon Reed of Catlin, Illinois says, "This recipe, which was passed on by a friend, has become a year-round favorite...

A woman in my small Iowa hometown sold these cookies. When my grandmother asked her for the recipe, the woman...

"My mom got this recipe from a friend, and after we tried it, we promised we'd never make cheesecake any...

If you like pina coladas, you've gotta try this fluffy fruit dip. Scooped up with a slice of fresh pineapple,...

My husband really enjoys this delightful cake. Eye-catching enough for a special occasion, this is so good you’ll want it...

Here’s a real crowd-pleaser for an appetizer table or brunch buffet. A whole piece of crispy bacon is rolled into...

Pasta loaded with artichokes and creamy cheese is everything a Sunday dinner should be: rich, tasty and memorable. Add cooked...

Rich chocolate with a hint of raspberry liqueur—it doesn't get any better than this! —Taste of Home Food Styling Team

Savor the flavor of Key Lime Pie with these individual muffin-size treats. They're great when you need to serve a...

There's always room for some mini desserts! —Taste of Home Test Kitchen

This recipe was created when I was trying to use up leftovers. You can make it with cookies or bananas...

This chilled salad, along with a nice cool drink, is all you need on a hot summer day. It also...

I love the combination of fresh strawberries and lemon curd. It's so refreshing, especially in an easy make-ahead dessert like...

We grow our own rhubarb, and I enjoy using it in new recipes. When I first tried this fruity crisp...

This veggie salad is like a mix of Cobb salad and my favorite summer rolls. If you have leftover chicken,...

Wanting something with fewer calories, I tinkered with a lemon ice cream recipe until I liked what I tasted. This...

This timeless candy will add a little sparkle to any candy assortment. The tart jellies will be a refreshing treat.—Taste...

These lemony and chewy bars make a refreshing addition to the holiday cookie tray. Try lime juice and zest for...

Pantry ingredients and fresh or frozen fish make this tasty entree a snap. —Candy Summerhill, Alexander, Arkansas

My guests are never satisfied with just one of these, but that's OK because they are so light. The meringue-like...

Since rhubarb grows well in our frigid climate, I freeze a lot of it. I have plenty on hand to...

Tender, tiny, tasty red potatoes slathered in a creamy dill sauce make a versatile side for all kinds of meat...