Easter Recipes

Several years ago, I had to come up with an appetizer to serve at a pool party, and this colorful...

Since receiving this easy-to-prepare recipe from a dear friend, I've made these rolls often for the holidays. —Geraldine West, Ogden,...

Spoon this smooth sauce from our Test Kitchen over waffles or pancakes for a fabulous breakfast. Or try over ice...

There are so many ways to experiment with eggs Benedict, and this is my favorite version. The earthy flavors of...

This festive-looking jelly from Naomi Giddis of Two Buttes, Colorado, can be served with lamb or used as a dessert...

The fresh fruit shines through in this colorful dessert pizza. It's also a tempting appetizer at parties because it's a...

A co-worker shared the recipe for this elegant cake roll. It's perfect for rounding out a special meal.—Darlene Brenden, Salem,...

For a distinctive dessert with unforgettable flavor, I recommend this cake. Feel free to substitute your favorite jam and lend...

Everyone agrees that no store-bought kringle can top this homemade version. The nut filling and sweet glaze give this spectacular...

My mother taught me how to cook, and this delightful recipe is from her. Whoever tries it says it’s the...

I've made this recipe for my family every Christmas morning for 10 years—it's a food tradition that we look forward...

Here's an easy, tasty dish to make for company that still allows you to spend plenty of time with your...

These yummy oatmeal muffins showcase juicy blue berries and zesty lemon flavor. "They're a perfect mid-morning snack," says Jamie Brown...

You'll like the texture of this tender coffee cake. The sour cream pairs well with the cherries, and the crunchy...

I was fortunate to inherit this recipe from my husband's great-aunt. They slice nicely and are easier to make than...

My mother gave me this recipe, which an old friend had shared with her. When my children were still at...

"Fruity and fantastic" is how Ruth Bolduc of Conway, New Hampshire describes these pretty, moist muffins.

My paternal grandmother passed this recipe down to me. She also offered comments on different ways to prepare this dish,...

I made this pie recently for the first time, and it was delicious! It's creamy and slightly sweet.

Havarti cheese, asparagus and red peppers make these tasty roll-ups ideal for a spring celebration. Fresh chive ties give them...

These simple cookies are so crisp and buttery, it's hard to eat just one. I make them for special holidays,...

A delicious mix of sweet, salty and tangy makes this effortless salad outstanding. It looks beautiful with the colorful lettuce,...

This rich cheesy lasagna has become one of my specialties. It's packed with fresh-tasting vegetables like spinach, carrots, red pepper...

Crabmeat is very plentiful here in Maryland, and this dish is one of my favorite ways to eat it. My...

This tasty side dish has wonderful from-scratch flavor since it starts with fresh potatoes. It's very popular with guests at...

I concocted this fun recipe when I was looking for something to pack for lunch. I had leftover ham but...

The combination of pineapple, raspberries and banana in these yogurt treats makes a bright and cheerful morning breakfast.

When my neighbor hosts brunch, she always asks that I make this monkey bread recipe. I also make a savory...

This elegant hors d'oeuvre is almost effortless. Use fresh herbs if possible, and feel free to sub in whole wheat...