Cherry Cream Cheese Coffee Cake

Reviews

• lvarner
  
  May 31, 2018

  This coffee cakae was delicious! I loved it all - the cake, the filling, the topping, and the almonds. It was a wonderful mix of flavors and textures. I also like that it's baked in a springform pan - makes for a pretty presentation. This would be a great coffee cake to serve guests for breakfast or brunch.

• CarolynAbe
  
  Sep 23, 2017

  I have made this coffee cake several times and it really deserves a 10 star!

• Catherine M
  
  Sep 28, 2016

  Delicious, moist coffee cake. I added a little more almond extract but otherwise followed the recipe exactly. The presentation is very nice; people thought I had bought it from a bakery!

• i_like_pie
  
  Feb 7, 2016

  This same recipe is in Taste of Home December 2015 called Cherry Almond Coffee Cake with the variation of 2 1/2 c. of flour instead of 2 1/4 (maybe makes the dough less sticky?) and cherry preserves instead of cherry pie filling. I used a berry "fruit spread" which probably has less sugar, and it was delicious, although I then kind of wished for a bit of confectioner's sugar glaze, ha! I was searching for the Cherry Almond Coffee Cake to add to my recipe box, and this one came up instead.

• partsgal
  
  Nov 23, 2014

  Have made this several times. It is delicious. I got it from my Taste of Home magazine a few years ago.

• yuehching
  
  Sep 27, 2013

  This is one of my family?s favorite coffee cakes. I have made it several times for family gatherings. Everyone that has tried it, loves it. I also used blueberry filling and it turned out great. Thanks for sharing.

• aug2295
  
  Dec 25, 2012

  I used pecans instead of almonds and baked this in a 13 x 9 pan. Tasty, and not too hard. I would use brown sugar in the topping next time.

• sauregurke
  
  Dec 9, 2012

  It is a fantastic cake. I made it for a party and every time they have a get together,they only want me to make this cake. I misplaced the recipe and I wanted to look for it again ,but to my surprise ,I just saw it on Facebook.

• rudylenak
  
  Nov 5, 2012

  super good

• bakingbutterfly
  
  Jul 17, 2012

  this is amazing. i made it for my birthday, instead of a frosted cake. i pared it with a nutty ice cream and it was great. i was a little unsure at first because i don't typically like cherry pie filling but, i was very pleased with how good it was in this. next time i think peaches or apples would be good... I'll have to try it and write another review.