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Cherry Nut Cake
Prep: 30 min. Bake: 25 min. + cooling
16 servings
Updated: May. 02, 2022
My grandmother made up this recipe for her children. Using Ozark-grown cherries and walnuts, she invented one they all liked. Granny always used cream from the dairy farm near her home, but the half-and half works well and is easier to find. —Diana Jennings, Lebanon, Missouri
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