Easter Recipes

My husband and I host both sides of our families on Thanksgiving every year. I came up with this candy-topped...

While cinnamon swirl bread is a natural for breakfast, we love it so much we enjoy it all day long....

These are so tasty and simple to prepare! Each delightful little cookie is loaded with cranberries, nuts and vanilla, giving...

My mom shared this recipe with me back in the '80s, and now it's a Turkey Day mainstay. We freeze...

Rhubarb is the featured ingredient in this blush-colored punch. A friend passed the recipe on to me, and we enjoy...

My sweet and tangy sheet cake piled with fresh whipped cream and juicy fruit is so good, you might just...

I fix this breakfast cake for my co-workers often. The blueberries and sausage are such a nice sweet-salty flavor combo....

Every Saturday our family would go to Grandma Rose's house for a great home-cooked meal. Best of all, though, were...

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest...

This recipe comes from my grandma, and it's one of my family's favorites. We love the combination of bacon, tomatoes...

I received the recipe for Amish yum-yum salad from a friend of my mother's years ago. I always have the...

It’s no trick to fix this time-honored green goddess dressing at home. Made with fresh ingredients, it’s excellent—a real treat...

This tender cake doughnut is a little piece of heaven at breakfast. For a variation, add 1 tablespoon dark rum...

The mouthwatering aroma of warm bacon from these three-ingredient rolls will draw folks to the table. These are fun for...

When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread...

This yummy cake is so moist, you won't even need the cup of coffee! Make it for your next get-together—your...

Mom would prepare home-grown green beans using this recipe, and boy did they ever taste good. The bacon provides rich...

This cake starts with a mix, but it’s loaded with extras to give it that "from-scratch" flavor. It’s so moist...

A number of years ago I ordered a slice of walnut cake at a local restaurant that was known for...

After my husband and I got married, he asked me to get this special holiday recipe from my mother. Mom...

I first received a sample of these light, wonderful angel biscuits, along with the recipe, from an elderly gentleman friend....

These homemade rolls are fancy enough for a feast but handy enough for almost any occasion. —Jayne Duce, Raymond, Alberta

Although my coffee cake makes a large pan, it never lasts very long! It's great for a Sunday brunch after...

When my wonderful friend Kelly brought me a pint of strawberries, I didn’t want to just eat them straight (tempting...

Even though Mother baked this tall, beautiful cake often when I was growing up, it was a real treat every...

I enjoy preparing this lovely cruller recipe with my grandchildren. The make-ahead dough is great for a gathering. —Muriel Lerdal,...

This recipe proves that simple ingredients often result in the best-tasting dishes. These popovers are a nice change from ordinary...

This strawberry scones recipe is rich with cream and packed with berry goodness. If you are like me, you won't...

We came up with this moist French toast bake that’s a snap to assemble at night and bake the next...