Potluck Recipes

Lemons and grapefruit combine to create a tantalizing spread for English muffins, toast and even shortbread cookies! I give away...

I love to bake and try new recipes. These soft rolls are a favorite. I like to experiment by adding...

When you present this eye-catching dessert on your table, you'll be thanked with many "ooohs" and "aaahs".
It may...

"I love these tasty little turnovers hot or cold," writes Joanne Migliozzi-Beers from Mesquite, Nevada. "They're great for parties or...

This layered coffee cake comes together easily with canned pie filling and other pantry staples. "I enjoy making it for...

I love sour cream on Mexican dishes, so I decided to add it to a salsa recipe. It always goes...

These beautiful golden rolls just melt in your mouth! People will be impressed when these appear on your table. —Judy...

I have accumulated some delicious recipes that serve large numbers, like this colorful and delicious pasta salad. The flavors blend...

When my daughter and her husband come to visit over the holidays, we enjoy nibbling on these mouthwatering meatballs while...

My mother gave me this recipe when I was a teenager - it's something I treasure as a childhood memory....

Tomatoes and roasted sweet red pepper pair up to create a fabulous base for this herb cream soup. Serve it...

Spinach adds unexpected color and flavor to this tasty variation on deviled eggs. They're easy to make and are an...

Folks will be sweet on these appetizers when they try them! "My family doesn't like traditional deviled eggs—but they gobble...

Peas and bacon give this traditional appetizer a nice little twist. A family favorite, these deviled eggs are always first...

“Nearly everybody loves deviled eggs, and this variation has a nice kick. You can’t go wrong bringing these to a...

Blue cheese-stuffed olives and a splash of vodka flavor these tasty deviled eggs. They're perfect for an evening of drinks,...

Make sweet Easter baskets filled with fantastic flavor! These adorable eggs would be a wonderful project for the kids while...

Want a zippy update on the classic deviled egg? Tomatoes, olives and a dash of yogurt turn this Greek version...

When you need a finger food ASAP, try this delicious take on deviled eggs. An incorporation of a...

To say this cake is elegant would be an understatement. It’s worthy of special occasions, but once you learn

If you’re a fan of Yule logs and pumpkin rolls, taste my Swedish specialty made from hazelnut meringue. People are...

Our grandkids love these cupcakes and don't believe us when we tell them there are veggies in them! I'm always...

My biscuits won the prize for best quick bread at my county fair. One of the judges liked them so...

For big family gatherings, I love to make these mushrooms—everyone always wants to know what the secret ingredient is! They’re...

I started baking this treat several years ago, and it immediately won raves. The mixture of tart lime and sweet...

My grandkids were never huge fans of cauliflower, but the bacon makes a big difference in this dish. They like...

Tangy mayonnaise-Dijon sauce adds zip to flaky pastry and layers of crisp arugula, thinly sliced smoked salmon and nutty-flavored Asiago...

Everyone searches for grand desserts that have easy ingredients and minimal effort. My lemony ginger icebox cake is the answer....

Three types of milk wonderfully moisten these cupcakes. Toasted coconut on top adds an elegant touch. —Taste of Home Test...