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Hop-To-It Deviled Eggs

Make sweet Easter baskets filled with fantastic flavor! These adorable eggs would be a wonderful project for the kids while moms and dads finish up preparations for an Easter feast. —Taste of Home Test Kitchen
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    1 dozen


  • 6 hard-boiled large eggs
  • 1/4 cup mayonnaise
  • 1 tablespoon sweet pickle relish
  • 1/2 teaspoon honey mustard
  • Dash salt
  • Dash pepper
  • 1/4 cup alfalfa sprouts
  • 12 chives
  • 1/4 cup candy-coated sunflower kernels


  • Cut eggs in half widthwise. Cut a thin slice from the bottom of each half so they sit flat. Remove yolks; set whites aside. In a small bowl, mash yolks. Add mayonnaise, relish, mustard, salt and pepper; mix well. Stuff or pipe into egg whites.
  • Top with sprouts. Tuck the ends of a chive into each egg, forming a handle. Refrigerate until serving. Just before serving, garnish with sunflower kernels.
Nutrition Facts
1 stuffed egg half: 93 calories, 7g fat (2g saturated fat), 108mg cholesterol, 83mg sodium, 3g carbohydrate (2g sugars, 0 fiber), 4g protein.

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Average Rating:
  • apschwartz
    Apr 8, 2015

    Made this for Easter lunch with family and it was a huge hit! Had to use speckled jelly beans instead of the candy-coated sunflower seeds.

  • yankabillypeach
    Mar 30, 2015

    Looks, good for grandsons

  • randitay123
    Mar 25, 2015

    Great recipe. I added bacon bits and yellow shredded cheese for more flavor. Excellent meal to serve on Easter with family and friends.

  • xlsalbums
    Apr 20, 2014

    I added 1/2 teaspoon white vinegar because we have always made our deviled eggs that way and we like that extra "bite". These were really good and a fun decoration to the table. They were all eaten!

  • Mewnormick
    Apr 1, 2013

    I made these for Easter and they were a big hit. My deviled egg recipe was a bit different due to product on hand, but this recipe gives you the instructions on how to make them sooo cute. Easy to use subsitutions, as I see by the reviews.

  • Dana OB
    Mar 21, 2013

    No comment left

  • Ilse Russell
    Mar 20, 2013

    No comment left

  • jilronk
    Mar 20, 2013

    Trader Joe's usually has those seeds.

  • JessGuinan
    Mar 19, 2013

    No comment left

  • lisa lysholm
    Mar 19, 2013

    No comment left