Kumquat Marmalade
I didn't even know what a kumquat was until my husband and I discovered them in southern Florida. Now I...
Creamy Pineapple Pie
Creamy pineapple pie is a light and refreshing dessert that's quick to make and impressive to serve. This is one...
Strawberry Creme Crepes
I always feel like a French chef when I serve these pretty crepes. Although they take a little time to...
Blue Cheese Cheesecake
Whenever I set out this savory cheese spread, guests can't seem to stop eating it! —Niki Trapp, Cudahy, Wisconsin
Orange Buttercream Frosting
Our Test Kitchen gave simple buttercream frosting a tangy twist by adding a splash of orange juice. It goes wonderfully...
Cranberry-Walnut Chicken Salad Sandwiches
I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery...
Poppy Seed Bread with Orange Glaze
My neighbor gave me this recipe, and I love that it makes two loaves. We usually eat one and then...
Pina Colada Slush
For a special treat on a steamy day, try this pina colada slush. I first had it when I was...
Orange Lemonade
This juice is a favorite at our place. I'll often double the batch and send a jar next door to...
Gender Reveal Cake
Is it a boy or a girl? Create the perfect reveal by displaying this scrumptious cake tinted with pink or...
Avocado Crab Boats
These boats are wonderful with tortilla chips, beans or rice. You can also cover them, pack them on ice, and...
Smoked Salmon Canapes
My boyfriend's mother gave me the idea for this classy appetizer that I serve for Sunday brunch and on special...
Coffee Milk
It's the official state drink of Rhode Island, and once you taste it, you'll understand why it has so many...
Pineapple Iced Tea
We have a large family, so we go through beverages quickly at our house. This thirst-quenching tea is simple to...
Summer Tea Sandwiches
These dainty finger sandwiches are perfect for casual picnics or luncheons. Tarragon-seasoned chicken complements cucumber and cantaloupe slices. —Taste of...
Brown Sugar Cutout Cookies
Our neighbor made these for me when I was little, and now I make them for my kids, my grandkids...
Lemon Blueberry Drop Scones
I enjoy serving these fruity scones for baby and bridal showers. They're a bit lower in fat than most other...
Heavenly Crab Cakes
When I switched to a low-fat diet, I thought I'd never be able to eat crab cakes again. But then...
Strawberry Spritzer
Three simple ingredients are all you need to create this fresh and fruity summer beverage. It's bound to become a...
Old-Fashioned Coconut Pie
My husband says it's not good cooking unless it's made from scratch. This is an old-fashioned way of making coconut...
Lime Sherbet Punch
When I married David in a rural spot, my parents surprised me with a beautiful white carriage to take us...
Lemon Ladyfinger Dessert
We whipped up this rich and creamy treat just for your Easter dinner. Five ingredients and 20 minutes are all...
Blueberry Streusel Muffins
What a joy to set out a basket of these moist blueberry muffins with crumb topping on the brunch buffet....
Aunt Frances’ Lemonade
My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in...
Swiss Potato Puffs
Encourage guests to mingle by serving these cute little morsels. They’re transportable, mess-free and easy to eat in a few...
English Tea Cakes
These unique cookies are baked in muffin cups, giving them a perfectly round shape. I sometimes omit the nuts and...
Smooth Sweet Tea
A pinch of baking soda eliminates bitterness in this smooth and easy-to-sip tea and it has just the right amount...
Veggie-Packed Strata
This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too....
Sparkling White Grape Punch
White cranberry juice adds tartness to this punch for showers and teas. For a light blush tone, use regular cranberry...