Vegetarian Recipes

A friend made Buffalo chicken dip and that got me thinking about creating a vegetarian dip with the same flavors....

This Italian eggplant dip preps quickly and actually gets better as it stands. Serve it warm or at room temperature....

While this recipe contains no meat, it still has plenty of protein—plus vitamins and minerals. I love sweet potatoes, and...

Pinwheels make a pretty addition to any appetizer buffet, and when I serve them they disappear in a snap. These...

This tasty beetroot hummus is the prettiest pink snack I’ve ever seen. The healthy recipe is handy to make in...

I have four gardens, including one just for herbs, so I always have a pretty wonderful spread of produce. I...

Tart lime and spicy chili powder offer vibrant flavor contrasts in this easy baked corn dish. —Lawrence Davis, Saint Louis,...

I made my mother's famous roast beef hash healthier by using cremini mushrooms instead of beef and brown rice instead...

I am a member of a community-supported agriculture farm. I once received the most delicious garden-fresh zucchini and garlic in...

I love veggies and fresh ingredients this time of year. I make big bowls of this salsa, which we eat...

I love being able to use the bounty of fresh vegetables and herbs from my garden for summer meals. This...

These vegetarian enchiladas use a lot of garden favorites in a quick weeknight meal. Feel free to substitute with whatever...

This healthy potato salad is crunchy-delicious with a brilliant zesty dressing. —Brittany Allyn, Mesa, Arizona

This salad tastes even more impressive than it looks. It has an incredible crunch thanks to the cucumbers, radishes and...

After I was diagnosed with multiple sclerosis in 2001, I embarked on a journey to improve my diet and live...

If you hate tofu, it might just be because you've been cooking it wrong. Here are eight common mistakes, and...

This simple four-ingredient dinner is special to me because my daughter and I created it together. You can make variations...

This quick and easy snack is a favorite of my kids. I always include a baggie in their lunch boxes....

We've all heard of it, but what exactly is tofu? Read on to learn what this high-protein meat substitute is...

Eating vegan is easier than you think! Here are some delicious vegan breakfast recipes for breakfast bowls, breads, fruit and...

We all know kids can be picky when it comes to meals. If you're trying to get your child to...

Who says meat lovers get to have all the fun? From spinach-artichoke to salsa-stuffed to Mediterranean-style, these vegetarian pizza recipes...

I've been making this bread for quite a few years...even my Italian friends tell me it's delicious. When it's in...

You'll love the cornmeal crust of this "knife-and-fork" pizza that has been a hit with our family for years. It's...

During the summer season, I like to prepare this pasta salad featuring garden-fresh tomatoes and basil. Fresh mozzarella adds a...

Warm and comforting, this old-fashioned side dish is a great way to use up garden bounty. From West Salem, Wisconsin,...

In her Prattville, Alabama kitchen, Amy Hornbuckle bakes these yummy spinach balls without an ounce of guilt. That's because this...

This marinated medley using canned veggies is excellent for potlucks, accompanied by yeast rolls, cornbread muffins or Parmesan cheese squares....

Oven-roasted vegetables mixed with pasta and salad dressing make a tasty meatless entree.