Focaccia For A Crowd
Prep: 30 min. + rising Bake: 15 min.
Updated: Feb. 03, 2023
I've been making this bread for quite a few years...even my Italian friends tell me it's delicious. When it's in season, I like to substitute 1 tablespoon minced fresh basil for the dried basil. —Betty Peyret, Pine Grove, California