Vegetarian Recipes

I've been preparing baked zucchini recipes for years. This is a great side dish with many entrees. —Betty Castleberry, Livonia,...

These quick and easy turnovers are a favorite with my wife, who says they are delicious and melt in your...

This yummy medley of vegetables is a cool complement to zesty dishes like my fish, and also barbecued meats and...

Since I have seven rhubarb plants in my backyard, everything's coming up rosy about now. My husband and two teen...

Looking for a tasty alternative to a meat-and-potatoes meal? Try this colorful pasta dish, which is the brainchild of my...

These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is...

I always have the ingredients for this cheesy burrito recipe on hand. Cooking the rice and shredding the cheese the...

I use this dish often when the schedule gets tight and I need a hurry-up vegetable to cook. It adds...

I enjoy preparing this recipe because it gives me a chance to use the tender, fresh beets from our garden....

My family requests this chiles rellenos dish regularly—it's easy to prepare and makes a nice hors d'oeuvre or complement...

This recipe dates back generations in my family. I enjoy it so much because I can use the fresh vegetables...

This crunchy, refreshing Caesar salad has a zippy, zesty dressing that provides a burst of flavor with each bite. It's...

We grow a lot of broccoli in our garden, so I've experimented with different ways to prepare it. It tastes...

Our children expect me to make this sweet soup for the holidays. It's a delicious dessert served with pound cake...

I like to make sandwiches out of this quick bread by spreading the strawberry cream cheese between two slices.

Youngsters will have as much fun making these tender and tasty treats as they do eating them. Just top with...

That's why she often serves Cheesy Broccoli Soup. "This creamy and flavorful soup goes together in a flash because it...

When I get home late from work as an operating room nurse, I often rely on this handy recipe. Topped...

A convenient packaged rice mix gives a jump start to this simple side dish from Helen Jacobs of Canton, Michigan....

"Our family enjoys all types of muffins, including this tempting apricot variety," informs Nelly Smees of Hopewell, Nova Scotia. "I...

"I first sampled this tempting treatment for celery when a friend brought it to a 4-H covered dish dinner," recalls...

Both kids and grown-ups will enjoy the creamy filling and sweet syrup that flavor these French toast sandwiches. Vary the...

While "bread salad" may sound unusual, you'll find that this blend from Joan Gwynn of Watsonville, California is unusually good....

It's hard to get a good whole-grain bread where I live, so my bread machine comes in very handy when...

The ingredients for this basic biscuit recipe are very simple, so you are likely to have them on hand. They're...

I've always enjoyed cooking and experimenting with recipes. My corn pudding is a variation of a recipe from a friend....

Zucchini recipes are popular this time of year. I'm always on the lookout for new ones. This dish has a...

Lavender flowers can be used fresh or dried in cooking. The flowers have an intense flavor, so they are best...

Due to diet restrictions, I tried making sandwiches without meat. This sandwich turned out to be one of my favorites.