Total TimePrep/Total Time: 30 min.
Others might mean that Cheese is not always vegetarian because it has enzymes that can come from either animal or plant based sources. If the cheese package says “microbial enzymes” or “vegetable rennet” then it’s vegetarian cheese. If it just says “enzymes”, it’s unclear. Certain brands like Cabot and Tillamook verify that their cheese is 100% vegetarian, meaning they use plant based enzymes in their cheese. If it’s important to you, google it and you can find more info.
People need to do research. Vegan: no animal products Vegetarian: nothing with eyeballs so No meat, or seafood.
Yay!! A good tasting recipe! This is indeed vegetarian even with the cheese. That other person doesn’t realize that vegan recipes have no cheese, but vegetarian recipes allow for cheese, eggs, etc. Tasted great! A keeper! Thank you!!!
Parmesan cheese is not vegetarian!
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There seems to be a typo in the recipe. For 6 servings it calls for just 6 ounces of pasta (enough for 2 people), while the other quantities seem appropriate for more servings. I think that they meant "16 ounces" of pasta - a full pound - for 6 servings as an entree. Either that, or the number of servings is listed incorrectly. I have my doubts about reviewers who claim to have followed all of the directions just as written. They either ended up with 6 tiny appetizer-sized portions or enough pasta for 2 people (with lots of veggies).
Delicious! I was not sure if my husband would like this since there was no meat in it. But he really liked it , the mushrooms take place of meat. It also helped having used my homemade pasta! Will be making this again for sure!!
YUMMY! Made this last night, made as written. Will definitely be making this often. Only change I will make is to serve with the cheese on the side instead of toss all at once. Looking forward to the leftovers! Thank you Jane!
This is a winner! Creamy and delicious vegetables. Some other reviews commented on the cheese seizing up, just add with the heat off and it's perfect!
This was a quick and surprisingly good meatless meal. I made it as written and baked some corn muffins to go with it.