Crunchy Celery Casserole

Total Time

Prep: 10 min. Cook: 35 min.


8 servings

Updated: Oct. 14, 2022
"I first sampled this tempting treatment for celery when a friend brought it to a 4-H covered dish dinner," recalls Michelle Garretson of Newcomerstown, Ohio. "We could not believe how good it tastes or how easy it is to prepare in the microwave."


  • 10 celery ribs, thinly sliced
  • 2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
  • 1 can (8 ounces) sliced water chestnuts, drained
  • 1 can (2.8 ounces) french-fried onions


  1. In a bowl, combine the celery, soup and water chestnuts. Pour into a greased microwave-safe 8-in. square dish. Cover and microwave on high for 20 minutes or until the celery is tender, stirring every 5 minutes. Sprinkle with onions. Microwave, uncovered, 3-1/2 minutes longer.

Nutrition Facts

1 each: 114 calories, 7g fat (2g saturated fat), 2mg cholesterol, 407mg sodium, 13g carbohydrate (2g sugars, 2g fiber), 1g protein.

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