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Home Recipes Dishes & Beverages Casseroles

Crunchy Rice Casserole

Name: Crunchy Rice Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6-8 servings.
Ingredients: 1 pound ground beef; 1 large onion, chopped; 1/2 cup chopped green pepper; 2 tablespoons ketchup; 1/2 teaspoon ground mustard; 1/4 teaspoon salt; 1-1/2 cups cooked long grain rice; 1-1/2 cups shredded cheddar cheese; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup whole milk; 1 teaspoon Worcestershire sauce; 2 cups cornflakes, coarsely crushed; 3 tablespoons butter, melted

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Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 35 min.

Makes

6-8 servings

Updated: Jun. 27, 2023

I tried this at a church potluck years ago and begged for the recipe. The crunchy cornflake topping pairs well with the creamy rice casserole. - Beth Logan, Lakefield, Ontario.

Crunchy Rice Casserole Recipe photo by Taste of Home

Ingredients

1 pound ground beef
1 large onion, chopped
1/2 cup chopped green pepper
2 tablespoons ketchup
1/2 teaspoon ground mustard
1/4 teaspoon salt
1-1/2 cups cooked long grain rice
1-1/2 cups shredded cheddar cheese
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup whole milk
1 teaspoon Worcestershire sauce
2 cups cornflakes, coarsely crushed
3 tablespoons butter, melted

Directions

In a skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the ketchup, mustard and salt; mix well. Transfer to a greased 2-qt. baking dish. Top with rice.

In a bowl, combine the cheese, soup, milk and Worcestershire sauce. Pour over rice. Combine cornflakes and butter; sprinkle over the top. Bake, uncovered, at 375° for 35 minutes or until heated through.

Can you freeze Crunchy Rice Casserole?

Wrap unbaked casserole tightly in plastic wrap, followed by foil, then freeze for up to 3 months. To use, sprinkle with buttered cornflake crumbs. Heat in the oven until completely heated through.

Nutrition Facts

1 each: 329 calories, 18g fat (11g saturated fat), 67mg cholesterol, 667mg sodium, 23g carbohydrate (4g sugars, 1g fiber), 18g protein.

Crunchy Rice Casserole

Ingredients

Directions

Can you freeze Crunchy Rice Casserole?

Nutrition Facts

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