Vegetarian Recipes

Pasta shows its versatility as a "pie crust" in Carol Beyerl's family-pleasing main dish. "This is a combination of several...

"I start by assembling Cheesy Rice with Peas, so it can bake while I work on the rest of the...

It took no time at all for our home economist to turn frozen bread dough into these irresistible breadsticks. Full...

These waffles bake up crispy on the outside and light and tender on the inside. Since they aren't too filling,...

"When I made a friend's scone recipe, I didn't have enough milk, so I substituted hazelnut-flavored nondairy creamer and added...

Beverly Little of Marietta, Georgia sent in this delightfully refreshing salad. With only six ingredients, it's simple to assemble and...

"I traditionally make this black-eyed pea dish for New Year's celebrations," notes Ann Buckendahl of Benton, Kansas. "This version has...

When I couldn't find a recipe for dinner rolls, I created my own using a variety of herbs for extra...

Everyone in my family loves this dessert. I normally serve it at Thanksgiving and Christmas when we're all together.

I make this hearty side dish quite often. Once in a while, I add leftover turkey or chicken breasts and...

These mashed potatoes are especially rich, thanks to the whipping cream. The pretty red potato skins peeking through the creamy...

Frozen vegetables can often be bland by themselves. But tossing them with a little olive oil and some seasonings and...

Fresh, fast and delicious...what's not to like about this scrumptious salad topped with crunchy, slivered almonds? Thanks to Vickie Vermillion...

“We love this dish—even my children are crazy for it! It goes great with any meat and can easily be...

"I made these yummy muffins for my husband, who considers himself a muffin expert, and he polished off four of...

These cheddar biscuits are seriously addictive! I make a batch and freeze them, then my husband microwaves one for breakfast...

“Nearly all the meals I make are meatless," writes Wendy Fenstermacher of Allentown, Pennsylvania. "This is one of my husband’s...

A tube of cinnamon roll dough and a little imagination make these adorable bunnies almost too cute to eat! They’re...

Cumin, coriander and ginger lend unusual zip and flavor to this colorful, healthy side dish shared by Nancy Zimmerman in...

Sweet raspberries and tart rhubarb are perfect partners in this classic coffee cake. It makes a wonderful midmorning snack with...

This easy recipe is a cross between traditional Yorkshire pudding and popovers. It makes a perfect complement to prime rib....

Eating Brussels sprouts was a ho-hum experience at our house until I put together this cheesy bake. After one taste,...

I love breakfast, and I'm always looking for new egg dishes to serve my husband and myself. This recipe fills...

Sugared almonds give Dolores Lueken's delicious salad an over-the-top kick that will have guests coming back for seconds. She sent...

Looking for something a little more exciting than boiled pasta to serve with a chicken entree, Greta Igl found inspiration...

One of my co-workers shared this recipe with us when everybody raved over it. I use this as a fast-fix...

Need a last-minute side dish to round out your meal? This quick and cheesy recipe from Brenda Biron in Sydney,...

"Asparagus is a perfect choice when you have to put together a quick meal but you want to use healthy...

A traditional sweet potato bake like this one from our Test Kitchen never goes out of style. It's perfect when...