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Rich and Creamy Mashed Potatoes

Name: Rich and Creamy Mashed Potatoes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 6 medium unpeeled red potatoes (about 1-1/2 pounds), cut into 1-inch pieces; 1/3 to 1/2 cup heavy whipping cream, warmed; 2 tablespoons butter; 1/2 teaspoon salt; 1/4 teaspoon pepper

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

These mashed potatoes are especially rich, thanks to the whipping cream. The pretty red potato skins peeking through the creamy mashed potatoes will draw comments.

Rich and Creamy Mashed Potatoes Recipe photo by Taste of Home

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Ingredients

6 medium unpeeled red potatoes (about 1-1/2 pounds), cut into 1-inch pieces
1/3 to 1/2 cup heavy whipping cream, warmed
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon pepper

Directions

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Mash potatoes with the cream, butter, salt and pepper.

Editor's Note: For a smoother consistency, peel potatoes before cooking.

Nutrition Facts

3/4 cup: 241 calories, 13g fat (8g saturated fat), 42mg cholesterol, 371mg sodium, 28g carbohydrate (2g sugars, 3g fiber), 4g protein.

Rich and Creamy Mashed Potatoes

Total Time

Makes

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