These mashed potatoes are especially rich, thanks to the whipping cream. The pretty red potato skins peeking through the creamy mashed potatoes will draw comments.
Rich and Creamy Mashed Potatoes
Rich and Creamy Mashed Potatoes
Prep Time
5 min
Cook Time
20 min
Yield
4 servings
Ingredients
- 6 medium unpeeled red potatoes (about 1-1/2 pounds), cut into 1-inch pieces
- 1/3 to 1/2 cup heavy whipping cream, warmed
- 2 tablespoons butter
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Directions
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Mash potatoes with the cream, butter, salt and pepper.
Nutrition Facts
3/4 cup: 241 calories, 13g fat (8g saturated fat), 42mg cholesterol, 371mg sodium, 28g carbohydrate (2g sugars, 3g fiber), 4g protein.
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