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Late-Night Breadsticks

5 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 30 min.

Makes

16 breadsticks

Updated: Oct. 20, 2022
It took no time at all for our home economist to turn frozen bread dough into these irresistible breadsticks. Full cheese flavor, the speedy snacks disappear fast, especially if served with marinara or pizza sauce for dipping.
Late-Night Breadsticks
Late-Night Breadsticks Recipe photo by Taste of Home
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Ingredients

  • 1/2 cup grated Parmesan cheese
  • 1/4 cup finely shredded cheddar cheese
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 1 loaf (1 pound) frozen white bread dough, thawed
  • 1/4 cup butter, melted

Directions

  1. In a shallow bowl, combine the first five ingredients; set aside. Divide dough into 16 pieces; roll each into a 6-in. rope. Dip ropes in butter, then roll in cheese mixture.
  2. Place 2 in. apart on a greased baking sheet. Let rest for 10 minutes. Bake at 400° for 10-12 minutes or until golden brown.

Nutrition Facts

1 each: 122 calories, 5g fat (3g saturated fat), 12mg cholesterol, 244mg sodium, 15g carbohydrate (1g sugars, 1g fiber), 4g protein.

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