Cheesy Corn Spoon Bread
Total TimePrep: 15 min. Bake: 35 min.
While I think this is delicious, I prefer to call it a corn/cheese casserole. I frequently make spoon bread and this is not the same as a traditional Southern spoon bread. :)
I can't wait to try this. My Mom used to make something like this at the holidays. I think it would make a great side for Thanksgiving this year. Thanks for the idea.
I made as directed but added about two cups of diced baked ham. Totally amazing! Will definitely be making again!
Been making this about 5 times in the last year and my family raves about it. Even got a special place on our Thanksgiving table. Will be making again for Easter
This recipe is so delicious! The crowd couldn’t get enough! My variations were; I didn’t add jalapeños and used Colby jack cheese instead and added the cheese on top the last 10 minutes. I will definitely keep this as one of my go-to recipes!
Delicious! I used two Jalapeños in the batter and one sliced on top since my husband likes hot peppers. The Cheesy Corn Spoon Bread was excellent, cheesy and delicious. Will definitely make again!
Made this without the jalapeños. Flavor was good but the cheese on top got too brown and middle was barely cooked through. If I make it again I will add the cheese on top during last 10 minutes.
Delicious! I made this for a Thanksgiving potluck. Everyone loved it and asked for the recipe. As someone else wrote, I prefer to use a 4 oz. can of mild chilies instead of the jalapenos.
I love my favorites list is now in alphabetcial order. THANKS to whoever is responsible
I have made this many times, its my go too for pot-luck dinners. So yummy.