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Cheesy Onion Breadsticks

Basic biscuit mix gets a makeover with cheese, green onions and garlic powder. Brushing the breadsticks with melted butter when they come out of the oven adds to the eye appeal.
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    8 breadsticks

Ingredients

  • 1 cup biscuit/baking mix
  • 1/4 cup milk
  • 1/2 cup shredded cheddar cheese
  • 2 green onions, finely chopped
  • 1/4 teaspoon garlic powder
  • 1 tablespoon butter, melted

Directions

  • In a large bowl, combine the biscuit mix, milk, cheese, onions and garlic powder. Turn onto a lightly floured surface; knead 8-10 times.
  • Roll into an 8-in. x 6-in. rectangle. Cut lengthwise into eight strips. Place on a greased baking sheet. Bake at 375° for 12-15 minutes or until golden brown. Brush with butter.
Nutrition Facts
1 each: 105 calories, 6g fat (3g saturated fat), 12mg cholesterol, 250mg sodium, 10g carbohydrate (1g sugars, 0 fiber), 3g protein.
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