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Italian Garlic Breadsticks

2 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 20 min.

Makes

1 dozen

Updated: Oct. 16, 2022
A seasoned Parmesan cheese coating gives refrigerated breadsticks a terrific taste twist. The wonderful aroma of these breadsticks baking is so irresistible you just may need to make another batch!
Italian Garlic Breadsticks
Italian Garlic Breadsticks Recipe photo by Taste of Home
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Ingredients

  • 1/2 cup grated Parmesan cheese
  • 2 teaspoons Italian seasoning
  • 1 teaspoon garlic powder
  • 1/4 cup butter, melted
  • 1 tube (11 ounces) refrigerated breadsticks

Directions

  1. In a shallow bowl, combine the cheese, Italian seasoning and garlic powder. Place butter in another shallow bowl. Separate dough into individual breadsticks. Dip in butter, then in cheese mixture. Twist 2-3 times and place on an ungreased baking sheet.
  2. Bake at 375° for 12-14 minutes or until golden brown. Serve immediately.

Nutrition Facts

2 each: 246 calories, 12g fat (6g saturated fat), 26mg cholesterol, 588mg sodium, 26g carbohydrate (3g sugars, 1g fiber), 7g protein.

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