Vegetarian Recipes

This honey wheat bread recipe produces two beautiful, high loaves that have wonderful texture and slice very well. The tempting...

When I add my own special touches to a basic focaccia recipe—including sun-dried tomatoes, olives and roasted sweet red peppers—the...

Here's a yummy way to finish off extra mashed potatoes. The gooey cheese, creamy potatoes and golden crust blend perfectly...

These lovely buttery dinner rolls are tender, fluffy and delicious when eaten warm from the oven. —Debbie Leonard, Roseburg, Oregon

Yukon Golds are ideal when making mashed potatoes because of their buttery flavor and low moisture content. These taters easily...

At 10 o'clock each morning, it's coffee time at our house. Friends, neighbors and relatives stop by just to grab...

To me, nothing sparks up a meal more than the smoky flavor of roasted green chiles. This is a quick...

Try eggs and cheese at their best. Guests often comment on how tall, light and fluffy this crustless entree is....

I like to have friends and family over for a special Sunday brunch, especially when there's a "big game" on...

These filling and flavorful vegetarian stuffed peppers are an updated version of my mom's stuffed peppers, which were a favorite...

I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. —Sally Maloney, Dallas, Georgia

These large cinnamon-sugar crispies make quite an impression on the table. Every bite melts in your mouth.—Emily Goad, Franklin, Indiana

These appetizer cups are great for entertaining since you can make them ahead of time and refrigerate until you're ready...

Always popular at special events and a cinch to prep, this is one of my favorite ways to use leftover...

Cheese lovers are sure to enjoy dipping into this creamy quick-to-fix fondue cheese dip that has just a hint of...

Everyone who samples this crisp and tender carrot dish loves it. I make it often when we have fresh produce...

My daughter got this gazpacho recipe from a college friend and shared it with me. Now I serve it often...

This tasty morning meal will fill your family up with protein and veggies. Try using flavored wraps to jazz things...

These savory shells never fail to make a big impression, even though the recipe is very easy. One or two...

People often tell me you can't call something "lasagna" if it doesn't have meat. Then they try my zucchini lasagna...

Instead of the usual ham and cheese, try dressing up eggs with strawberries and cream cheese. I first tasted this...

This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too....

Chiles add spark to this cheesy quiche. You can vary the flavor based on the kind of croutons you buy....

This flavor-packed meatless recipe features tomatoes, black olives and artichoke hearts tossed with tender cheese tortellini. —Karen Anzelc, Peoria, Arizona

Asparagus and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or to...

No need to buy premade pilaf mix when you can easily make your own in 20 minutes. The lemon zest...

Pizza has been a regular weekend dinner at our house since my pizza-crazy boys, now 21 and 25, were just...

I'm now a professional chef, but I loved making this recipe for the family on Friday nights as a home...

Granola goes glam when stowed in a see-through container decked out with tinsel. Nuts, dried fruit and more make a...