Grandmother’s Chowder
Nothing can compare to homemade soup, especially when this is the delicious result! Winter days seem a little warmer when...
Mini Grilled Cheese
If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the...
Spiced Oatmeal Mix
The microwave makes Loretta Kleinjan's warm and cozy treat a snap to whip up. "Adapt the ingredients to suit your...
Grilled Pork Chops with Pineapple
Let these chops marinate while you're at work. When you get home, you can have a hot meal ready in...
Fresh Broccoli/Mandarin Salad
I write a food column for our local newspaper, and I consider myself a pretty good judge of recipes. But...
Grilled Cherry Tomatoes
This tasty side dish is seasoned with herbs and butter. Just tuck the foil packet beside any meat you happen...
Cod with Rhubarb Sauce
This main dish is a refreshing change of pace. The distinctive sweet-tart sauce complement any grilled fish nicely.—Taste of Home...
Quick Three-Pepper Salad
This is a five-ingredient time-saver that serves as an attractive and welcome variation on veggies. After topping the peppers and...
Spiced Party Peanuts
Also a great gift, these seasoned nuts have just the right blend of spices, sugar and heat to kick up...
Green Beans and New Potatoes
This tasty side dish frees up your stove or oven. The vegetables come out tender, and the onion soup mix...
Steamed Broccoli Florets
Steamed Broccoli Florets, with a tart mustard vinaigrette, is a delightful fast-to-fix recipe from field editor Peggy Van Arsdale of...
Crab Cucumber Bites
I look for recipes that are deceptively easy. These fancy-but-quick crab and cucumber appetizers are heavenly, and the stand-out colors...
Crisp Finger Sandwich
I love snacking on this delicious sandwich with its crisp English cucumber. I have also made batches of these for...
Balsamic-Seasoned Steak
This simple recipe ensures a tender steak without a long marinating time. Steak sauce and balsamic vinegar are a great...
Baked Pineapple-Pork Kabobs
These tasty kabobs are baked instead of grilled, so you can enjoy them even when the weather doesn't cooperate.
Overnight Raisin French Toast
“This recipe came from a colleague years ago and has become a potluck, brunch and family favorite! My staff used...
Zesty Marinated Pork Chops
“My husband loves pork chops. They're a good source of lean protein and it's easy to change the flavor by...
Chocolate Popcorn Balls
I've had this recipe for more than 20 years. They were good then...and just as great today! They're a fun...
Souper Joes
"It's a snap to prepare these beefed-up sandwiches that get their fast flavor from onion soup mix and cheddar cheese,"...
Baked Crispy Potato Wedges
French-fry fans will fall for this easy oven-baked variety and never miss the fat. Try pairing the crispy potato wedges...
Spicy Sweet Potatoes
My family fell in love with the combination of sweet and spicy in this potato side dish the very first...
Desert Oasis Chicken
Boneless, skinless chicken breasts cook quickly and pair nicely with sweet and spicy ingredients like these. —Roxanne Chan, Albany, California
Curried Pineapple Rice
Rice, curry, garlic and pineapple blend together to create this distinctive side dish. "It's so pretty serve in a pineapple...
Tilapia with Citrus Sauce
The lemon, lime and orange sauce adds zest to this flaky, delicate-flavored fish. —Francis Garland, Anniston, Alabama
Cashew-Pear Tossed Salad
A friend who does a lot of catering fixed this salad for our staff Christmas party several years ago, and...
Easy Peasy Slaw
I get tons of compliments when I bring out this slaw brightened up with peas, peanuts and poppy seed dressing....
Pork Chops with Sliced Pears
Pear slices make a satisfying alternative to apples in this down-home pork chop dish. Dress up the easy entree even...
Pineapple Hawaiian Chicken
Diners take an instant trip to the tropics after one bite of this easy entree. Moist and tender, this chicken...
Garlic-Almond Green Beans
Garlic-Almond Green Beans is her family’s favorite way to eat this popular vegetable, writes Genny Monchamp from Redding, California. “The...