Low-Sodium Recipes

Don't let the basic ingredients fool you—this recipe has anything but ordinary taste. The hearty potatoes have a wonderful cheesy...

This black bean pasta was something I created as a teenager, back when I was a vegetarian. Now that my...

This apple walnut salad delivers sweet and tangy flavor to simple salad greens with a quick apple cider vinaigrette, cranberries...

Even though they're simple to make, these jam-filled pastries are right at home in a holiday brunch spread. They were...

I first tasted this rich, old-fashioned fruit salad at my wedding reception many years ago. The ladies who did the...

I usually make this dish for brunch, but it's also wonderful for breakfast or dinner. Guests have said it just...

This crisp bright-colored snack is more festive than traditional caramel corn. My family just loves it! Set out in pretty...

This fruit salsa served with tortilla chips is great for summer barbecues. It can also be served alongside fish and...

This beef is delicious whether you serve it all rolled up in a tortilla, with corn salsa in a burrito,...

Oatmeal for breakfast is a standard item, but I like to mix it up a bit. This version gets some...

A friend brought tuna sandwiches to a picnic years ago. I never got the recipe from her, but these are...

Since this dish combines turkey and pasta, even our children love it. It's fun to make turkey a different way,...

When your conventional oven is filled with the turkey and side dishes, these dressed-up Brussels sprouts can be prepared in...

We enjoy fish frequently, and this baked version has a tempting mild orange flavor. It comes out of the oven...

Everyone eats at the same time when you fix this tasty oven-baked French toast. —Bernice Smith, Sturgeon Lake, Minnesota

Fresh ginger, balsamic vinegar, soy sauce and sesame oil provide a nice blend of flavors in this Asian-inspired recipe for...

There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've...

When I was a little girl, my grandmother took me aside one day and taught me how to make her...

I serve the stir-fry over the rice for a tasty no-fuss meal. For maximum flavor, use your fingertips to crumble...

With sweet, tangy and spiced flavors, these pickled beets are so good that they'll win over just about everyone in...

This tender brisket roasts in a sauce that adds great flavor. When one of our sons lived in the South,...

I received this recipe years ago from my grandmother. She also told me to have fun being creative and experimenting...

Get a delicious start to the day with these tender and hearty Banana Pancakes for One. I like to experiment...

Our family enjoys fruit of all kinds, so this fluffy strawberry fruit dip is one of our favorites. —Virginia Krites,...

This was originally a blueberry muffin recipe, but since raspberries grow like crazy around here, I tried them instead. They...

Relax after work with a cold drink while this savory chicken marinates in an herby tomato blend for an hour,...

Turn the fresh flavors of a Greek salad into a warm dish for cold winter nights. I like to make...

This is only one of many wonderful recipes that my mother handed down to me. With their flaky crust and...

This unique salsa tastes terrific with chicken and fish, on top of baked potatoes or eaten as a dip with...