Electric Skillets: Tutorials, Guides, Care & Recipes

I began making these egg rolls in college in my Food Science course, and I have made them countless times...

A horseradish-flavored creme fraiche brings zip to these crispy homemade latkes, which get a touch of sweetness from the parsnips....

These very flavorful egg rolls are a special treat and one of our favorite hot hors d'ouerves. They can be...

In Italy, arancini balls are often served as a side dish, like bread. Our arancini recipe features a ground beef...

Cubes of cheddar breaded and fried until golden brown…what’s not to love? The warm, gooey bites are always popular at...

My husband and I enjoy mozzarella marinara at our state fair and though we'd try to make our own version...

Wish your guests "Feliz Navidad" with this south-of-the-border specialty! Hearty enough to serve as a meal, these flavorful and filling...

Shrimp and rice are two foods that are abundant in our area. These shrimp puffs are my family's favorite. In...

"I take these hearty egg rolls and their tasty sweet 'n' sour sauce to every family gathering," relates Jody Minke...

If you own a barbecue joint like I do, you pretty much dream about barbecue in your sleep. Jalapeno poppers...

Apple doughnuts remind me of family trips to South Dakota. We’d stop at Wall Drug for a dozen or so...

A cheesy filling gives wonton wrappers a taste-tempting, Italian twist. The hot and crisp snacks get gobbled up...no matter how...

This crispy, dainty pastry dusted with confectioners' sugar has an eggy flavor similar to cream puffs. I honor my Ukrainian...

Living near the Mexican border, we've developed a love of spicy cuisine. I came up with this recipe by mixing...

Impress your company with these homemade egg rolls filled with yummy sausage, veggies and cheese from Shirley Intihar of Eveleth,...

I host an annual Christmas party for some friends, and one year, I made a dish from each person's background,...

"If you see a group of people huddled around an appetizer table, it's probably because they're feasting on these fun...

I'm always looking for flavorful recipes that increase my veggie intake without being saturated in cheese or cream sauces. This...

Jumbo shrimp is big on flavor when field editor Marie Hattrup from the Dalles, Oregon gives it a tropical twist....

Fried Mustard Cubed Steaks are a cinch to make but look like you fussed, writes Lori Shepherd of Warsaw, Indiana....

When I was in high school, I made these funnel cakes every Sunday after church for my family. They are...

Pancake mix and carbonated water are the surprising secrets to these beautifully browned catfish fillets. Serve with coleslaw or sweet...

Who knew egg rolls could be so easy? In about 20 minutes, your family will be feasting on some that...

More than an inventive way to use leftover or store-bought chili, this is the No. 1 request in the Bender...

This tribute to a great Southern staple does fried catfish serious justice. A creative Cajun coleslaw tops perfectly fried fish...

What could be more delicious than a warm homemade doughnut? I've been making these tasty treats for my children and...

“My family loved a local restaurant’s chicken wings, but when we tried to make them at home, we couldn’t figure...

Mom invented this colorful salad by combining romaine lettuce with toasted pecans, chicken strips, grapes, dried cranberries and cheddar cheese....

Whenever we have a neighborhood fish fry, these hush puppies are part of the menu. They're crisp and golden with...