Rice Balls with Meat Sauce
My mom's deep-fried rice balls, flavored with traditional Italian cheeses, make a hearty main dish. She serves them with her special spaghetti sauce - my favorite - featuring ground beef and artichoke hearts.
-Concetta Maranto Skenfield, Bakersfield, California
Lemon Risotto Fritters with Lemon-Cilantro Dipping Sauce
I love LEMON and anytime I make sometime I like -- then it's special to me.
Arancini di Riso
In Italy, arancini balls are often served as a side dish, like bread. Our arancini recipe features a ground beef...
Frittelle di Riso
For this traditional Italian dinner, we created these rice fritters that serve as a sweet and satisfying dessert.—Taste of Home...