Yogurt-Ricotta Cheesecake
I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version, and my family couldn’t even tell the difference! I serve mine with sugar-free strawberry ice cream topping and fresh strawberries. —Diane Shipley, Mentor, Ohio
10 Ways to Use a Springform Pan (Besides Baking Cheesecake)
It's not that we don't love classic cheesecake. But your springform pan can be used in all sorts of clever...
Orange Cornmeal Cake
This cake bakes up tender and light with a subtle orange taste. It tastes rich but is comparatively low in...
Baby Swiss Appetizer Cheesecake
This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for...
Root Vegetable Pave
This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed...
Mile-High Chicken Potpie
Classic chicken potpie gets extra homey when it's loaded with a creamy filling and baked tall in a springform pan....
Lemon Curd Cheesecake
This creamy lemon cheesecake has a lovely soft texture and cuts nicely. The curd adds a fresh, tangy flavor. —Becky...
12 Savory Foods To Make in a Springform Pan
Think beyond the cheesecake for gorgeous savory appetizers, layered dinners, brunch dishes and more.
59 Desserts Made in a Springform Pan
Dust off your springform pan and make fudgy cakes, fruity tortes and, of course, decadent cheesecakes.
Chocolate Turtle Cheesecake
I always get compliments when I whip up this rich little cheesecake. With layers of caramel, chocolate and vanilla, it's...
Pumpkin Cheesecake
When I was young we produced several ingredients for this pumpkin cheesecake on the farm. We raised pumpkins in our...
Layered Turtle Cheesecake
After receiving a request for a special turtle cheesecake and not finding a good recipe, I created my own. Everyone...
Holiday Sweet Potato Cheesecake
Family and friends can't seem to get enough of this deliciously different cheesecake that combines my two favorite desserts—sweet potato...
Chocolate Guinness Cake
One bite and everyone will propose a toast to this silky-smooth chocolate Guinness cake. The cream cheese frosting reminds me...
Spinach-Stuffed Pizza
I had my first stuffed pizza when I attended college near Chicago. I was amazed to see pizza well over...
Buttercup Squash Coffee Cake
My father grows a large buttercup squash patch, so each fall, I get an ample amount of his harvest. I...
Vanilla Bean Cheesecake with Chocolate Ganache
This recipe is the most recent cheesecake I gave to my mother for her birthday, and we all just loved...
Spiced Pumpkin-Swirl Cheesecake
I have to give my husband credit for this cheesecake. He found a recipe like it and asked if I...
Mango Almond Icebox Cake
This recipe was inspired by my friend who asked me to make a mango cake. It's easy to prepare, refreshing,...
Contest-Winning White Chocolate Cheesecake
This is my all-time favorite white chocolate cheesecake recipe! A friend gave it to me years ago and I’ve made...
Paska Easter Bread
Paska is a traditional Easter bread prepared with lots of eggs, making it much richer than ordinary sweet breads. The...
No-Bake Blueberry Cheesecake
Because this no-bake blueberry cheesecake doesn't contain eggs, it's lighter but also very creamy and refreshing.—Ken Gallagher, Hastings, Nebraska
Neapolitan Cheesecake
This rich, creamy cheesecake is a crowd-pleasing standout. It has won first-place ribbons at numerous fairs and is my family’s...
New York Cheesecake with Shortbread Crust
Light, creamy and smooth, this traditional New York cheesecake will melt in your mouth. It is made with a shortbread...
Old-World Ricotta Cheesecake
I reconstructed this dessert based on an old recipe that had been in the family for years but was never...
Triple Chocolate Mousse Torte
When it's too hot to bake something sweet but you're craving chocolate, my chocolate mousse torte is all you need....
Mexican Cheesecake
People will rave over this super-easy cheesecake appetizer. I've made this recipe several times at parties, and people were so...
Hazelnut Torte
—Helen Gerard, Milwaukie, Oregon