Kitchen Appliances: Guides, Care Instructions, & Recipes to Make

"I enjoyed a sandwich similar to this in a restaurant and decided to try making it at home," writes Paula...

This is just one of many ways I prepare butternut squash for my two girls. It’s a winter staple in...

In Mexico, grilled corn sometimes comes slathered in mayonnaise, rolled in grated cheese, and served with lime and chili powder....

Asparagus looks lovely tucked inside this juicy pork tenderloin. The robust seasoning rub dresses up an eye-catching entree you'll be...

We grill almost daily and enjoy using fresh produce from our garden. These pepper halves filled with a basil-seasoned corn...

I prefer grilling in the summer because you don't need to turn on the stove and heat up the house....

We grow eggplants and love to use them for our special pizza. Grilling adds robust flavor to the crust, veggies...

We enjoy the tart, peppery taste of capers. No one likes a bland veggie, and caper butter helps peppers, squash...

These fajitas are the best, and a much healthier version of the typically pan-fried ones you find in restaurants. I...

I created this impressive light side dish for my vegetarian friends. It’s easy, fast and a standout recipe for company....

This pretty spinach salad topped with grilled chicken, strawberries and almonds features a delectably sweet poppy seed dressing. Made in...

We eat a lot of chicken at our house, and figuring out different ways to serve it gets challenging. My...

If you love Dr Pepper as much as I do, try it in my barbecue sauce for grilled chicken. It...

These juicy veggie patties have major flavor with cumin, garlic and a little chili powder. They hold their own against...

Whether you're in the stadium parking lot or on your patio, these Southwestern-style burgers are great on the grill. Sometimes...

We love burgers and have them every Saturday in summer. We also have a favorite burrito recipe. One day,...

Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted ramen noodles, almonds and...

These Tex Mex–style chicken packets can be assembled ahead and frozen if you like. Just thaw them overnight in the...

“I’ve been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes...

This orangey chicken was the first meal I served my future husband. I chose it because it's easy, but he...

I baste whole mushrooms with a lemony sauce to prepare this simple side dish. Using skewers or a basket makes...

Indian food is my all-time favorite, and no meal is complete without some naan. I like to brush grilled or...

Slow-cook the ribs during the day and they will be ready to finish on the grill when you get home....

I'd never had grilled corn until last summer when my sister-in-law served it for us. What a treat! So simple,...

I'm a fan of sliders, especially if they are Asian inspired. Sweet Hawaiian rolls make these especially tasty. —Gloria Bradley,...

We love burgers on the grill, but turkey burgers can be bland and beef burgers can be fatty. To create...

I grow purple asparagus, so I'm always looking for new ways to prepare it. Recently, my husband and I discovered...

We love Southwestern flavor, and this recipe certainly provides it. —Joan Hallford, North Richland Hills, Texas.