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We love this recipe because it combines the fresh flavor of summer bell peppers and chicken salad. — Mary Marlowe...

I combined three of my favorite things to make this dessert...raspberries, chocolate and coffee.—Adrene Schmidt, Waldersee, Manitoba

Simple, southern and scrumptious, this pie will be a definite hit even with people who dislike grits. It has the...

Everyone raves about how sweet the sauce is for these slow-cooked chicken thighs. They’re such a breeze because they simmer...

Get your next dinner party off to an impressive start with this savory cream soup. Guests will love the roasted...

Pannekoeken, or Dutch baked pancakes, are a treat in my husband’s family. You can also try this recipe with vanilla...

Here’s a comforting vegetarian main dish that uses a lot of garden produce. Try different squashes like pattypan and crookneck...

When I first started experimenting with cream pies, this seemed like the right recipe to create for a house of...

Here's looking at you! Halloween guests of all ages will get a kick out of this eerie "vision" staring back...

We enjoy andouille sausage with pasta; now change up the usual Scampi by turning andouille into a butter sauce. —Judy...

Guests often try to guess the secret ingredient in this. None think of strawberries...but many ask for the recipe.
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With hard-cooked eggs and asparagus, this family-favorite casserole is perfect for all occasions. But it's especially nice for springtime brunches....

When I organized food and nutrition training for our county 4-H’ers, we had cooking demonstrations representing different countries. We chose...

I've had several cooking "teachers" over the years—my Irish grandmother...my mother...and the restaurant, my husband and I operated in Manitoba...

As a pastor's wife, I often cook up contributions to church dinners using on-hand ingredients. This creamy bake was such...

Here's a mouthwatering cheeseburger that's easy and quick. I came up with it one night when I realized I'd run...

When I want to impress guests, this is the pie I prepare. Peaches, plums and a bit of lemon peel...

“This is always a hit when my husband and I bring them to parties. They're especially great for sporting events...

Cherries are a major crop in New York. Each year, a cherry recipe contest is held to celebrate George Washington's...

We have a huge pear tree in our yard, which is why I came up with this recipe. The tart...

I heat up cold nights by serving this thick and zesty stew with corn bread. I also like to spoon...

The curry lovers in your house will certainly take to this juicy chicken that's served over a bed of hot...

A friend of mine invented this fruity chicken salad. I've made it many times, and guests are always surprised at...

This is a unique and delicious pasta, perfect for fall. I made this for my girlfriends, and everyone asked for...

You'll love the appealing look and delicate texture of these lightly sweet scones. For the best results, work quickly to...

This tempting chili is big on flavor and really very simple to prepare. Sometimes on a Sunday, I'll get a...

I tried this dip at a potluck lunch and loved it. I think it represents my region because of the...

My entire family just loves this delicious and comforting soup. Loaded with chunks of tender beef, the rich broth also...

I made up this torte one afternoon, and when I served it that night, it vanished within minutes. That's when...