Home Dishes & Beverages Soups Broth & Stock Recipes
Corn and Sausage Chowder

Prep: 70 min. Cook: 40 min.

8 servings (2 quarts.)
Updated: Oct. 13, 2022
I've had several cooking "teachers" over the years—my Irish grandmother...my mother...and the restaurant, my husband and I operated in Manitoba at one time!