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Loaded Potato Salad Recipe
Loaded Potato Salad Recipe photo by Taste of Home

Loaded Potato Salad Recipe

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4.5 19
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Get a load of this: sour cream, bacon, shredded cheddar, green onions and more come together to give you all the richness of restaurant potato skins at your next picnic. —Monique Boulanger, Greenwood, Nova Scotia
TOTAL TIME: Prep: 30 min. + chilling
MAKES:8 servings
TOTAL TIME: Prep: 30 min. + chilling
MAKES: 8 servings

Ingredients

  • 2 pounds red potatoes, quartered
  • 1/2 pound bacon strips, chopped
  • 1/2 cup mayonnaise
  • 1/4 cup creamy Caesar salad dressing
  • 1/4 cup ranch salad dressing
  • 3 tablespoons sour cream
  • 1 tablespoon Dijon mustard
  • 3 green onions, chopped
  • 1/4 cup shredded cheddar cheese
  • Coarsely ground pepper, optional

Directions

  1. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook 15-20 minutes or until tender.
  2. Meanwhile, cook bacon in a large skillet over medium heat, until crisp. Remove to paper towels; drain, reserving 3 tablespoons drippings.
  3. Drain potatoes and place in a large bowl. Add bacon and reserved drippings; toss to coat. Refrigerate until chilled.
  4. Whisk the mayonnaise, dressings, sour cream and mustard in a small bowl. Pour over potato mixture; toss to coat. Stir in onions and cheese. Sprinkle with pepper if desired. Yield: 8 servings.
Originally published as Loaded Potato Salad in Simple & Delicious April/May 2013, p55

Reviews for Loaded Potato Salad

AVERAGE RATING
   (21)
RATING DISTRIBUTION
5 Star
 (14)
4 Star
 (7)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed May. 25, 2015

"Excellent potato salad. I made this for a potluck and it was a huge hit. I think you could play around with the salad dressings a bit to change up the salad."

MY REVIEW
Reviewed Apr. 20, 2015

"Very strong flavor. I think next time I will cut down the dressings."

MY REVIEW
Reviewed Nov. 6, 2014

"Not your average potato salad.....real crowd pleaser!"

MY REVIEW
Reviewed Oct. 10, 2014

"I made this today and followed the recipe exactly. It is delicious. My husband said this is definitely a "keeper"."

MY REVIEW
Reviewed Sep. 17, 2014

"Just made this today and think it's great. Nothing like the potato salad I'm used to but it's a nice change. I will make it again."

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