Potato Salad with Cucumbers
Total TimePrep: 30 min. + chilling
Makes36 servings (about 3/4 cup each)
- 5 pounds red potatoes
- 4 celery ribs, sliced
- 1 bunch green onions, sliced
- 2 tablespoons dill weed
- 2 teaspoons salt
- 2 cups mayonnaise
- 1 bottle (16 ounces) cucumber ranch salad dressing
- Place potatoes in a large kettle; cover with water. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until tender. Drain and cool. Cut potatoes into small cubes.
- In a large serving bowl, combine the potatoes, celery, onions, dill and salt. In a small bowl, whisk mayonnaise and salad dressing until blended. Pour over potato mixture and stir gently to coat. Cover and refrigerate for at least 6 hours before serving.
Nutrition Facts3/4 cup: 198 calories, 17g fat (2g saturated fat), 4mg cholesterol, 304mg sodium, 11g carbohydrate (2g sugars, 1g fiber), 1g protein.
Jun 4, 2019
Is the dill in the recipe, 2Tbsp of dried or fresh?
Oct 5, 2014
This recipe was awesome and a big hit at my sons birthday party! I may add red onions and some actual cucumbers next time. We are still snacking on the left overs, lol. My son comes begging when he sees me eating it.
Aug 6, 2013
Jun 5, 2012
My husband and I absolutely loved this potato salad. I couldn't find the cucumber dressing, but found Kraft dill dressing and used it instead of the dressing called for and I skipped the dill. Added 2 chopped eggs and added red onions chopped. It was delicious!!!!
May 2, 2012
This is one of the best potato salads that I have ever tasted. I made it for a goodbye party at work and everyone loved it.
Sep 5, 2011
Absolutely the BEST potato salad I've ever made or eaten. The dill gives it that extra twang that's savored after every bite.
May 30, 2011
I down-sized the salad to make 10 servings and added 2 chopped hard cooked eggs, pureed cucumber to the salad dressing mixture and chopped cucumber to the potato mixture. I also garnished the salad with Paprika.
Jun 4, 2010
i make this for our get togethers and everyone love it
Apr 1, 2010
I mADE THIS EXCTLY AS THE RECEIPE CLLAS FOR AND I GET RAVE REVIEWS EVERY TIME IT HAS BECOME MY "SPECIALITY" FOR ALL FAMILY GET TOGETHERS
Jan 19, 2010
This is excellent. Everyone goes WOW over this when served. Theres never any leftovers.