Sun-Dried Tomato Hummus Recipe

Sun-Dried Tomato Hummus RecipePhoto by: Taste of Home Sun-Dried Tomato Hummus Recipe Rating 5

A jar of sun-dried tomatoes adds great color and flavor to this smooth dip that can be whipped up in minutes. Garlic and red pepper flakes nicely spice up this snack spread. —Todd Schmeling, Gurnee, Illinois

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Sun-Dried Tomato Hummus Recipe
  • Prep/Total Time: 20 min.
  • Yield: 14 Servings
20 20

Ingredients

  • 2 cans (15 ounces each) garbanzo beans or chickpeas, rinsed and drained
  • 1 jar (7 ounces) oil-packed sun-dried tomatoes, undrained
  • 2/3 cup water
  • 3 tablespoons olive oil
  • 2 garlic cloves, halved
  • 1 teaspoon crushed red pepper flakes
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Chopped fresh basil, optional
  • Baked pita chips and/or assorted fresh vegetables

Directions

  • In a food processor, combine the beans, tomatoes, water, oil, garlic, pepper flakes, salt and pepper; cover and process until blended. Place in a serving bowl; sprinkle with basil if desired. Serve with pita chips and/or vegetables. Yield: 3-1/2 cups.

Nutritional Facts 1/4 cup (calculated without chips) equals 113 calories, 6 g fat (1 g saturated fat), 0 cholesterol, 201 mg sodium, 13 g carbohydrate, 3 g fiber, 3 g protein.

Originally published as Sun-Dried Tomato Hummus in Taste of Home April/May 2010, p47

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Reviews for Sun-Dried Tomato Hummus (5)

Sun-Dried Tomato Hummus Recipe

Sun-Dried Tomato Hummus

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Reviewed on Jan. 16, 2011 by lurky27

One of the yummiest types of hummus I've ever tasted!

~ Theresa


Reviewed on Sep. 26, 2010 by Chrisjoe2

Sun dried tomatoes are overkill, way too strong a flavor for me.


Reviewed on Aug. 13, 2010 by Laura.Farnell

This recipe makes a big batch. Overall, I liked it a lot, but I next time I might experiment with a bit more salt or something for a bit more flavor.


Reviewed on Jul. 23, 2010 by Summy

Yummy, yummy, yummy! I left out the red pepper flakes since my friend doesn't like it hot. I'll make this again, and again!


Reviewed on May. 06, 2010 by Zinger11

Sun-dried tomatoes add a nice zip - I've already made this recipe twice

 
 
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