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8 Surprising Uses for Kitchen Tongs
These additional uses from our experts give you an excuse to have a pair in every color.
84 Make-Ahead Salad Recipes
Taste of Home’s
Best Loved Brands
Become a Better Baker with Bakeable from Taste of Home—Coming Soon!
This Is What You Need to Plan a Family Reunion Picnic
12 Ways to Say ‘Happy Valentine’s Day’ with Food
12 Snickerdoodle Recipes You Need in Your Collection
The winning combination of cinnamon and sugar makes these snickerdoodle recipes irresistible! In addition to...
How to Prepare Mushrooms
Cooking with mushrooms? Learn tips for how to prepare mushrooms with these easy instructions and...
6 Ways to Identify Spoiled Food
As much as we hate to waste a good home-cooked meal or farmers market produce,...
We’re Having a Meltdown over This Incredible Fondue
Grab a fork! It's time to make our easy, cheesy fondue recipe.
Hot, Hot Chocolate!
Is anything cozier than a cup of hot chocolate on a chilly day? Here's how we make ours.
This Chocolate Cake Won’t Land You on the Naughty List
Skinny chocolate cake? Oh, yes! Here's how to make it.
19 Christmas Tree-Shaped Recipes
Put a holiday twist on cookies, rolls, brownies and more with these festive recipes formed...
How to Use Fondant
Learn how to use fondant to create bakery-worthy layer cakes.
55 Chicken and Vegetable Recipes
These chicken and vegetable recipes pair fresh produce with favorite roasted, grilled and slow-cooked chicken....
Your January Meal Plan
Start the New Year right with a whole month's worth of recipes to keep your...
38 Healthy Winter Meals to Make in a Skillet
Sizzle up a hearty, healthy supper that's loaded with goodness, but not calories, fat or...
Here’s How to Make Popcorn Balls Just Like Grandma’s
Wrap them up as holiday treats or string them up for a vintage look—these...
The Search Is Over for the Best Stuffed Mushrooms
This easy appetizer recipe is cheesy, sausage-y and 100% addictive.
7 Bake Sale Ideas That’ll Help You Sell out of Goodies
Cookies and snack mixes will look and taste great when you follow these tips for...
What It Really Means to be Test Kitchen-Approved
At Taste of Home, all of our recipes come from home cooks—and we get...
How to Cook Bacon
Crisp, but not too crisp; meaty, yet also snappy-perfect bacon strikes a savory balance between...
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These Itty-Bitty Apple Pies Are the Ultimate On-the-Go Treat
When you need apple pie to go, make these. Whether you're headed to a potluck,...
The Surprise Inside These Snowballs Is So Worth the Wait!
We love these candy-dipped peanut butter balls so much, sometimes we skip the coating! Here's...
It’s Not Really the Holidays Until You Bring out This Fluffy Salad
This sweet and creamy salad is packed with fresh fruit, nuts and—yes!—marshmallows.
Here’s the Secret to Making a Pretty Antipasto Platter
Wow all your guests with this antipasto platter that's *almost* too gorgeous to eat. Here's...