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Arugula Pesto
Arugula pesto is garden-fresh goodness. If your greens are too peppery, substitute spinach for half the arugula to balance it...
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How to Make Dolly Parton’s Favorite Pecan Chicken Salad
You betcha we're bringing Dolly's favorite pecan chicken salad to the table this holiday season.
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We Tried 10: These Are the Best Store-Bought Pesto Sauces
Getting ready for a quick pasta dinner? Make sure you've got the best store-bought pesto on hand. Check out which...
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Our Test Kitchen Found the Best Marshmallows
Whether you're stirring up a mug of cocoa or building a campfire, the best marshmallows are a must. Our pros...
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How to Make Amish Chicken and Noodles
Grab your Dutch oven and a few simple ingredients for this cozy Amish chicken and noodles dish.
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How to Make the Best Cheesy Taco Pasta
Put a flavorful spin on Taco Tuesday with this cheesy taco pasta. It's made in one pot and ready in...
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Loaded Cowboy Queso
Loaded Cowboy Queso is the ultimate football dip! This easy appetizer loaded with cheese, beer, black beans, tomatoes and sausage...
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We Made The Pioneer Woman’s Chicken Tortilla Soup, and It Lived Up to Our Expecta...
ThePioneer Woman's Chicken Tortilla Soup is our new favorite version of this classic soup recipe.
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31 Turkey Tips Everyone Should Know This Thanksgiving
We’re sharing Thanksgiving advice directly from Taste of Home readers and our Test Kitchen. Use our timeless turkey tips to...
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I Tested the Biscuits Recipe That Dolly Parton Is Famous For
It's so easy to make soft, tender buttermilk biscuits exactly like Dolly Parton. Here's what to do!
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Top-Rated Espresso Machines Brands to Elevate Your Home Coffee Experience
Ready to set up your own coffee bar? Make sure to outfit it with the best home espresso machine. Our...
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Want to Cook Turkey Stuffing? Read This First.
Turkey stuffing can be delicious and a great essential to have for Thanksgiving—if done properly. We'll show you how to...
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How to Make Chocolate-Covered Strawberry Turkeys
We’ve all seen chocolate-covered strawberries, but what about chocolate-covered strawberry turkeys? Elevate your Thanksgiving table with this festive spin...
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How to Prep Your Entire Thanksgiving Meal in Advance
Cooking a Thanksgiving feast is stressful, but it doesn't have to be! We asked a professional chef how to prep...
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The Most Common Reasons Why Your Pie Crust Isn’t Working
Running into these pie crust problems? We can help!
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Everything You Need to Know About Cooking a Small Turkey This Thanksgiving
Here's a handy guide to buying a small turkey: how much turkey to buy, where to shop and how long...
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How to Reheat Turkey While Keeping It Juicy
Don't ruin your leftovers by making them dry! Our methods for reheating turkey will keep the bird as juicy and...
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94 Slow-Cooker Recipes to Warm Your Winter
Come in from the cold and sit down to slow-simmered pot roast, loaded chili and breakfast-for-dinner, too. Even on the...
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How to Brine a Turkey
Put a stop to dry, flavorless birds. Learn how to brine a turkey using the traditional wet brine method.
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Why It’s Better to Use Canned Pumpkin for Fall Baking
You might think that fresh is always best, but for fall baking, canned pumpkin is king. Find out why our...
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21 Pro Tips for Buying Turkey for a Perfect Thanksgiving
Shopping for a turkey should be easy! Here are some tips from a professional chef that will make finding and...
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How to Season a Turkey: 11 Secrets to the Most Flavorful Turkey in 2023
Make your Thanksgiving turkey more flavorful than ever with our top turkey tips. In no time, you'll know how...
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How Much Turkey Do You Need Per Person?
Sick of being unsure of how much turkey you need per person? This handy rule will make your Thanksgiving planning...
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How to Carve a Turkey
Carving a turkey seems like a daunting task, but with our best turkey tips and instructions you'll learn how...
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12 Things You Should Put in Your Turkey That Aren’t Stuffing
Wondering what to stuff the turkey with this Thanksgiving? Here are our top picks for ingredients that add flavor and...
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How to Spatchcock a Turkey: The Secret Cooking Technique You’ve Been Missing Out On
Finally! A juicy, perfectly roasted turkey is possible with this easy step-by-step guide to the spatchcocking technique.
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I Made the ‘Weeknight Bolognese’ That Ina Garten Loves and Now I Love it Too
A weeknight bolognese that tastes like it simmered all Sunday; how easy is that?
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How to Deep-Fry a Turkey
A deep-fried turkey means tender, juicy meat that's ready in a fraction of the time. Follow our step-by-step guide to...
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18 Thanksgiving Leftovers You Can Store in the Freezer (and 3 You Can’t)
Freezing leftover Thanksgiving food allows you to enjoy leftovers long after the holiday. Here's what to freeze and how to...