Carrots Recipes

I created this salad as an alternative to the mayonnaise, raisin and carrot salad my mom used to make. I...

My beef and cabbage supper began as an idea for a gluten-free Reuben sandwich. We also make this dish with...

I revised a pumpkin bread recipe to make these delicious spiced muffins. Pureed canned carrots and a cream cheese filling...

Peppery-sweet ginger and cooling cilantro have starring roles in this colorful side of crisp-tender carrots. The veggie goes from pan...

With their golden brown tops, pretty flecks of orange and bursts of raisin sweetness, these bran muffins are anything but...

I get a pound of ground turkey—the light kind—and a pound of the dark kind for this recipe, but you...

"When I prepare a rather plain entree like baked chicken for dinner, I try to make an interesting side dish...

The smell of our house as this is baking calls everyone to dinner. Normally, it serves eight, but my husband's...

Our Test Kitchen simmered up a winner with this warm and welcoming, full-flavored soup. It’s colorful, packed with wintry root...

This rich, comforting soup recipe can easily be doubled or tripled. You can lower the fat content by using turkey...

This simple side dish is one you'll rely on often to serve with a variety of main courses. The hint...

We have enjoyed this cake for years. Whenever there's a gathering of family and friends, it seems my cake is...

I live in northern Wisconsin, where we appreciate hot and hearty meals during our cold winters. Conveniently prepared in a...

Simply seasoned and flavored with garlic, this fantastic side dish will complement just about any entree. The colorful veggies are...

I love the scent of fresh basil. It's even better when paired with fresh citrus peel! In this recipe, the...

Our farm family would eat soup every day as long as it didn't come from a can! This smooth creamy...

When I lived in Cleveland I would eat at a really good Vietnamese restaurant that had a dish I couldn't...

No one will even miss the meat when you serve this vegetable-rich lasagna. It has a fresh, full-bodied flavor. To...

I’m always looking for ways to serve my family healthy and delicious food, so after I started experimenting with my...

This soup is perfect as a first course for a special-occasion dinner. It gets its delicious flavor from toasted fennel...

My mother and I would make these when I was growing up, and I had just as much fun sharing...

You don't have to be a health nut to enjoy the flavor of these moist and nutritious burgers.They're an easy...

I enjoy a good pot roast, but was tired of the same old thing. So, I began experimenting. Cooking the...

My mom and I developed this recipe to see if there was a carrot dish that even people who don't...

I took my favorite carrot cake recipe and slightly tweaked it to make cookies. Just like the cake, the yummy...

Sweet or savory. Plain or glazed. Any way you serve it, this crunchy veggie gets top marks in our book....