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Easter Basket Cupcakes
My mother and I would make these when I was growing up, and I had just as much fun sharing the same experience with my own children when they were young. —Kathy Kittell, Lenexa, Kansas
Easter Basket Cupcakes Recipe photo by Taste of Home
Reviews
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Recipe for the carrot cake itself was very tasty and resulted in a moist cake. Everyone thought they were good and very cute. And the frosting was also very good; however, I would recommend only assembling what you think everyone will eat and leave the rest of the cupcakes plain with icing; otherwise the basket handles (the sour straws) come undone and/or melt making a sort of gooey mess.
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