Yuletide Eggnog Cupcakes
Total TimePrep: 30 min. Bake: 20 min. + cooling
These turned out amazing! I used the Easy Vanilla Buttercream Frosting from Taste of Home, subbing eggnog for the milk.
Made these last year on Christmas Eve.....one batch...they went fast...been waiting to make these again..they are fabulous ....
Lovely, delicious, fluffy and light, perfect balance of eggnog flavor, I now get eggnog just so I can make these!
HAPpY HAPpY HAPpY HAPpY HAPpY these are the best of cupcakes that i've ever eaten. Thus far,
The icing was delicious but as for the cupcake part I can't tell bc I was trying to bake with a toddler hanging off my legs so I made a big mistake and forgot to add flour!!!! So the cupcake part didn't turn out so I'll be doing that part over when my son goes to sleep.
These were a huge hit with friends and family. Definitely a keeper!
These cupcakes are delicious. I added red and green sprinkles for a festive garnish!
Made these into eggnog cakes balls. They were the hit of the party. I dipped them in white almond bark and sprinkled them with nutmeg.