Edamame Corn Carrot Salad
I came up with this easy salad while brainstorming light, protein-filled recipes. My vegetarian and vegan friends are especially big...
Cheesy Carrot Broccoli Casserole
Anyone who hints at not enjoying broccoli would like this recipe. The vegetable combination, enhanced by cheddar cheese, makes a...
Mushroom Primavera Pasta Sauce
This meatless meal has plenty of mushrooms and vegetables in a rich tomato sauce. Serve over whole wheat pasta for...
Carrot Dump Cake
Because our family adores carrot cake, I experimented to find an easy way to make it so we could enjoy...
Morning Glory Pancakes
These pancakes were inspired by the popular Morning Glory muffins. They are fluffy and delectable without all the oil, but...
Marmalade Candied Carrots
My favorite way to make baby carrots is to steam them, then drizzle with an orangey glaze that makes them...
Honey Mustard Carrots
After tasting this side dish at a restaurant, I created a similar recipe by trial and error in my own...
Contest-Winning Cheesy Cauliflower Soup
If you prefer chunky soup, skip the blender step in the recipe and stir the cheese and cream into the...
Asian Pork Cabbage Stir-Fry
Pork paired with crisp cabbage and carrots makes a stirring combination in this tasty main dish from Jane Goldsmith. "It's...
Honey-Roasted Chicken & Root Vegetables
When my whole family comes over for dinner, I make a big platter of roast chicken with sweet potatoes, carrots...
Vegetable Ribbons
Simple elegance best describes this fresh-tasting side dish. It's a wonderful way to use your late summer harvest. Thankfully, these...
Pot Roast and Vegetables
“My mother used this recipe at least once a week when I was a child,” says Cheryl Rihn of Bloomer,...
Belarus Pickled Carrots
My mom’s holiday buffet always included these pickled carrots. I kept the tradition going, then passed the recipe to my...
Hearty Meatless Minestrone
A friend gave me this quick, healthy recipe, and it's oh-so-tasty. It makes a big batch and is great for...
Loaded Vegetable Beef Stew
I first had this dish during a trip to Argentina a few years ago. It inspired me to recreate it...
Love You Potpies
With its golden brown crust and scrumptious filling, these comforting potpies will warm you down to your toes. They're the...
Venison Dumpling Stew
Dill-seasoned dumplings top this homey stew featuring tender venison, carrots and potatoes. —Elizabeth Smith, Middlebury, Vermont
Celery Seed Slaw
A simple cooked dressing gives this crisp cabbage mixture a delightful sweet-and-sour flavor my family savors. When I was a...
Vegetables with Mustard Sauce
Stir up this smooth, delicious sauce in a jiffy in the microwave, and you'll be delighted with how it complements...
Hearty Busy-Day Stew
When I was still living in Missouri, a friend gave me her family cookbooks. I got the idea for this...
Baked Vegetable Beef Stew
"When my granddaughter was 3, she had a bear that sang a song about 'root stew'," recalls Alice McCabe of...
Mrs. Thompson’s Carrot Cake
I received this recipe from the mother of a patient I cared for back in 1972 in St. Paul, Minnesota....
Maple Carrot Cupcakes
I come from a line of family cooks and have liked to cook and bake since I was young. Mother...
Smooth Carrot Soup
Robyn Larabee’s bright and creamy carrot soup is her young son’s very favorite. “He requests it often,” she writes from...
Lemon-Basil Carrots
THIS IS one of my favorite ways to prepare carrots—simple but flavorful. I devised this recipe since we always seem...
Vegetable Hamburger Soup
This filling soup is a favorite in our family and is fast to prepare. It is the one food I...
Mom’s Carrot Casserole
Rich and cheesy, this casserole is the very best way to eat carrots. Pretty orange slices peek out from under...
Curried Chicken Rice Soup
"This is a terrific way to use up leftover chicken and cooked rice," remarks Judie Anglen of Riverton, Wyoming. "With...
Old-Fashioned Carrot Cake
MY FAMILY thinks this is the best carrot cake ever! We love the moist texture.
The surprise is in...