Artichoke Hearts Recipes

Macaroni and cheese is one of the ultimate comfort foods. My recipe gives it an Italian twist. —Tammy Rex, New...

This is a great recipe for a brunch. I serve it with fresh stir-fried asparagus, a fruit salad and croissants....

Everyone loves a good pasta salad, and this one will make ’em feel like you fussed. Convenient store-bought dressing, artichoke...

“Without a doubt, this is the meal my husband requests most often. I like to serve it with a loaf...

"I first tasted this warm, well-flavored dip at our daughter's house—and immediately asked for the recipe," relates Ramona Larson, a...

This creamy chicken dish is so easy to prepare that it's perfect for serving to guests for lunch or supper.—Diane...

Pasta loaded with artichokes and creamy cheese is everything a Sunday dinner should be: rich, tasty and memorable. Add cooked...

We love a homemade meal at the end of the day. But the prep involved? Not so much. My Greek-inspired...

"My mother-in-law gave me the recipe for these cheesy appetizers when I married her son 5 years ago, and I've...

"I received this recipe from my college roommate, and it quickly became one of my favorites,” notes Janet Bischof of...

Rosemary, mushrooms and artichokes combine to give chicken a wonderful savory flavor. I've served this dish for a large group...

Cod is a fabulous break from really rich dishes that take so long to prepare. I like to serve this...

Store-bought Alfredo sauce speeds along this flavorful, meatless entree. I use dry pasta, but you can use refrigerated fettuccine to...

With this creamy dip, I can get my daughters to eat spinach and artichokes. We serve it with chips, toasted...

This easy and elegant treatment for vegetables complements a variety of main courses. "Whenever I make it, someone always asks...

This is my type of holiday recipe. You can assemble them, freeze the unbaked spinach pinwheels and bake them directly...

“I like fixing dinner when my mom is going to be late coming home from work,” says high-schooler Katie Anderson...

Folks are sure to gather around this ooey-gooey, lightened-up dip whenever it's placed on any buffet table. With cheese, jalapenos...

This unique, flavorful salad and bread combo will get rave reviews—guaranteed. —Frances Pietsch, Flower Mound, Texas

My fast chicken entree featuring artichokes and olives has real Greek flair. Seasoned with lemon juice and oregano, the stovetop...

Strudels originated in Austria and often boast sweet flavors. This one is savory with Tuscan influences of tomatoes, mushrooms and...

With its hint of garlic and a delicate wine sauce, this seafood sensation will have artichoke lovers asking for seconds....

We grow a lot of broccoli in our garden, so I've experimented with different ways to prepare it. It tastes...

Marinated artichoke hearts are an unusual addition to these impressive packed potatoes from Jennifer Andrzejewski of Grizzly Flats, California. Bacon,...

To impress the guests, we serve Italian sausage and artichoke hearts with pasta. It tastes like a gourmet masterpiece and...

While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our...

I like to put this side into the oven to roast with the main dish. The artichokes give it a...

Instead of serving the same taco dip at every family event or potluck, try this light, cool and refreshing Greek...

My mom and I really like tomatoes, capers and artichokes, so I use them together in this one-pan meal. The...