Apple Country Ribs
For a melt-in-your-mouth delicious main course at your next event, try these super-tender boneless ribs from our Test Kitchen. They’re treated to a sweet apple juice, brown sugar and herb combination that’s sure to have folks asking for seconds.
Lip Smackin’ Ribs
No matter what time of year you eat them, these ribs taste like summer. It's feel-good food! —Ron Bynaker, Lebanon,...
Tender Baby Back Ribs
"After many tries, these are the most tender and best tasting ribs I have ever made. Everyone who tries them...
Mom’s Oven-Baked Country-Style Ribs
My mom made these tender oven-baked country-style ribs for special Sunday suppers when we were growing up. A few common...
Country Pork ‘n’ Sauerkraut
The secret ingredient in this recipe is the applesauce. When everything is cooked, you wouldn’t know it’s in there—yet the...
BBQ Country Ribs
I created this country ribs recipe many years ago when I adapted a sauce I saw in a magazine. The...
Honey Garlic Ribs
When you want a more "meaty" appetizer for your holiday buffet, reach for these finger-licking-good ribs!
Big John’s Chili-Rubbed Ribs
When my family thinks of summer grilling, it's ribs all the way. Our Asian-inspired recipe is a welcome change from...
Slow-Cooker Memphis-Style Ribs
After my dad and I had dinner at the legendary Rendezvous Restaurant in Memphis, I was inspired to create a...
Sweet and Savory Ribs
My husband, Randy, and I love barbecue ribs, but with our busy schedules, we rarely have time to fire up...
Oven-Roasted Baby Back Ribs
My dad encourage me when I was young to pursue my interest in cooking. As I got older, I experimented...
Sicilian Meat Sauce
People have told me this is better than the gravy their Sicilian grandmothers used to make. But don’t tell the...
Hearty Ribs and Beans
"Everyone likes this tasty meal-in-a-dish," reports Marlene Muckenhirn, a field editor from Delano, Minnesota.
Polynesian Ribs
A friend shared this recipe more than 30 years ago, and I've been using it ever since. I make the...
Orange BBQ Baby Back Ribs
I do not care for long complicated recipes in summertime, I'd rather be out by the pool with my family....
Sparerib Casserole
This is an old Southern recipe my mother passed on to me many, many years ago. It's especially good for...
BBQ Country-Style Ribs
Quick to prep for the slow cooker, this dinner is terrific with a salad and a fresh side. My family...
Jim’s Secret Family Recipe Ribs
For more than 30 years, my brother-in-law Jim kept his famous rib recipe a secret. When he finally shared it,...
Kansas City-Style Ribs
Our family recipe for ribs has evolved to near perfection. These country-style beauties are a legend in our close circle....
Country-Style Pork Ribs
Neither my husband nor myself are big pork eaters, but we absolutely love these ribs. My mom has been preparing...
Tangy Ribs and Onions
We raised hogs on our farm when I was a child. This recipe was a favorite then...and it still is...
Country Pork Ribs
These hearty ribs feature a lip-smacking sauce that's deliciously tangy with just the right hint of sweetness. "The marinade is...
Sweet and Sour Spareribs
Just the tempting aroma of these ribs reminds me of many simple but delicious meals mom made. Dad especially loved...
Potluck Spareribs
When I want to bring home an empty pan from a potluck, I turn to this recipe. The ribs disappear...
Country-Style Barbecue Ribs
These ribs get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy...
Slow-Cooker Spareribs
Even my three little ones love these easy-to-make and delicious-to-eat slow-cooker spareribs. The succulent meat falls right off the bone!...
Country Ribs Dinner
Ribs slow-cooked with carrots, celery, onions and red potatoes are pure comfort food for us. To add a little zip,...
Barbecued Ribs with Beer
These ribs are so simple to make, you will want to make them often. They always are juicy and have...
