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Country Ribs Dinner
Prep: 10 min. Cook: 6-1/4 hours
4 servings
Updated: Jun. 30, 2023
Ribs slow-cooked with carrots, celery, onions and red potatoes are pure comfort food for us. To add a little zip, we sometimes sprinkle in cayenne. —Rose Ingall, Manistee, Michigan
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