Farm-Style BBQ Ribs

Name: Farm-Style BBQ Ribs
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 4 servings.
Ingredients: 4 pounds bone-in beef short ribs; 1 can (15 ounces) thick and zesty tomato sauce; 1-1/2 cups water; 1 medium onion, chopped; 1 can (6 ounces) tomato paste; 1/3 cup packed brown sugar; 3 tablespoons cider vinegar; 3 tablespoons Worcestershire sauce; 2 tablespoons chili powder; 4 garlic cloves, minced; 2 teaspoons ground mustard; 1-1/2 teaspoons salt

Inspiration struck when I saw a recipe like this one in a newspaper. My version was an instant hit with my husband and friends. When I discovered how easy it is to make in the slow cooker, it got even better. —Bette Jo Welton, Eugene, Oregon

Ingredients

4 pounds bone-in beef short ribs
1 can (15 ounces) thick and zesty tomato sauce
1-1/2 cups water
1 medium onion, chopped
1 can (6 ounces) tomato paste
1/3 cup packed brown sugar
3 tablespoons cider vinegar
3 tablespoons Worcestershire sauce
2 tablespoons chili powder
4 garlic cloves, minced
2 teaspoons ground mustard
1-1/2 teaspoons salt

Directions

Place ribs in a 5- or 6-qt. slow cooker. In a large saucepan, combine the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes or until slightly thickened. Pour over ribs; cook, covered, on low 6-8 hours or until tender.

Nutrition Facts

1 serving: 578 calories, 24g fat (9g saturated fat), 110mg cholesterol, 2503mg sodium, 46g carbohydrate (32g sugars, 7g fiber), 44g protein.

Reviews

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Average Rating:

rebelwithoutaclue

May 11, 2019

Dwayne, the easiest recipe instructions of all time and you can't figure out how a crock-pot works. lol
Dwayne

Jul 19, 2018

Not enough information on cooking directions, missing directions>Place ribs in a 5- or 6-qt. slow cooker then what do you do add water? what are the ribs cooked in. Should be better said!
PageRD

May 30, 2018

I can't say enough good things about this recipe. It's easy to put together, the slow cooker, does most of the work, and you have a delicious and hearty meal waiting at the end of the day. I cut back on the chili powder because of the preferences in my household but it was still very flavorful. I cooked them 8 hours and it was perfect.