Pork Recipes

With a crust of crispy hash browns and a rich, creamy filling studded with spinach and bacon, this cheesy quiche...

After attending my daughter's back to school night and receiving a complimentary package of instant potatoes, I had to make...

Our family just loves my husband's version of store-bought pizza rolls. They take some time to make, but they freeze...

I created this recipe when I had leftover ham to use up. You'll find it's the perfect little casserole for...

When I have leftover ham in the fridge, I like to make this slow-cooker split pea soup. Just throw the...

Neighbors happened to drop in the first time I made this recipe and they loved it. I often make the...

Not only is this old-fashioned favorite a snap to make but it's economical too. Carrots, celery and onion accent the...

This easy omelet will be a snap to fix for breakfast or dinner. —Agnes Ward, Stratford, Ontario

I serve this Easter ham every year. The sweet-spicy glaze turns a plain ham into a mouthwatering sensation. Everyone who...

For much of the year, I can use my garden's produce when I make this cool salad. In spring, the...

Meet the Cook: Even my husband, who's not much of a soup eater, likes this. Our two boys - ages...

This sandwich is sized right for a crowd or a family meal during the holidays, according to Dona Bass of...

I grew up in Michigan's Upper Peninsula, where pasties—traditional meat pies often eaten by hand—are extremely popular. There's a debate...

In Alum Creek, West Virginia, Vicky Priestley recommends whipping up these barbecue Hawaiian pizzas as a quick after-school snack. Prepared...

Rich with veggies and melted cheese, this comforting and colorful egg bake has become a holiday brunch classic
in...

Bite-size and brimming with bacon and cheese, these melt-in-your-mouth tidbits are easy for guests to handle, and they look so...

My husband introduced me to this recipe when we were engaged. It's become our family's favorite dish for birthday meals,...

Enjoy the traditional flavor of a bacon quiche without the effort by preparing this quick version from Helen Hoppes of...

The garlic really comes through in this crowd-pleasing cheese dip. It's one of our family's all-time favorites. I serve it...

These individual stuffed pizzas taste delectable with or without the sauce on the side. If you can't make up your...

These yummy deviled eggs went over so well at our summer cookouts, I started making them for holiday dinners, too....

The original comfort food, macaroni and cheese gets a makeover with the addition of cubed ham and grated Parmesan. Kids...

Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different...

Rich, creamy pasta and cubed ham blend perfectly in this hearty meal for two. It's a great way to use...

Pizza and chili together—what could be better? Fill folks up at halftime when you set out bowls of this chili....

A real Southern favorite, black-eyed peas are traditionally served on New Year's Day to bring good luck. The bacon and...

My family loves Canadian bacon, but I don't run across a lot of dishes that call for it. Everyone was...

I created this meal when trying to use up a large head of broccoli. My family requests it at least...