Blueberry Recipes

A local blueberry grower shared this recipe with me, and it's the best breakfast dish I've ever tasted. With the...

What a joy to set out a basket of these moist blueberry muffins with crumb topping on the brunch buffet....

My mom found this recipe in a magazine 25 years ago, and my family has been enjoying it ever since....

As a child I helped my grandmother can summer fruits and vegetables. I didn't always appreciate this activity when I...

Looking for something new to end meals? Panna cotta, Italian for "cooked cream," is a silky dessert that’s often flavored...

If you like blueberries and pecans, you'll appreciate this company-ready recipe. You can assemble it the night before and pop...

Lightly glazed fresh fruit nestled in delicate pastry creates a looks-like-you-fussed dessert. Shares TerryAnn Moore of Vineland, New Jersey. "One...

One year, I decided I wanted to make a wild berry jam but couldn't find a recipe, so I invented...

This recipe puts the blueberries grown in our area to good use. It's a great summertime dessert.—Frances Colley, Coos Bay,...

This is a fruity and refreshing twist on salsa. Guests commonly line up to try it at parties, and they...

These pops won't turn your tongue blue or neon green like many store-bought pops because they're made with fresh grapes,...

Patricia Ford in Joussard, Alberta shares her treasured, awardwinning recipe for mouthwatering blueberry muffins flavored with peach yogurt. Enjoy!

Sweet blueberries really jazz up an ordinary box of corn muffin mix. They're perfect for on-the-go snacking or as an...

This cake is good warm or cold and served with whipped topping or ice cream. It's very moist with loads...

These cheese-filled, berry-topped blintzes taste just as mouthwatering and special as they look. —Laura Fall-Sutton, Buhl, Idaho

My aunt brought her tea bread recipe with her from Scotland, and enjoying a fresh-baked loaf has become a family...

I grind my own oats in this recipe, which makes the pancakes light and fluffy. And, you get plenty of...

The name may make you smile—and the flavor of this stovetop treat is guaranteed to have the same effect. Make...

The recipe for this pie was sent to us by a women who dined with us and said her aunt...

This pie is a showstopper. It's very refreshing and tart. I get frequent requests to make it. Normally I am...

This luscious trifle tastes best if made the day before serving. Keep additional berries on hand for decoration. —Kaia McShane,...

Here’s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for...

This recipe has been passed around among the women of my church for years. Everyone loves the abundance of blueberries...

It never occurred to me that I could bake a cobbler in my slow cooker until I saw some recipes...

Make any meal extra special by topping it off with this tart, berry-bursting dessert. Simply wonderful! —Amanda Millard, Colorado Springs,...

Every time I have company for dinner or go to someone's house for a meal, I'm asked to make this.—Leslie...

At 94 years of age, I don't have the energy to do all the things I once did...but I can...

This sweet crumb-topped cake gets it's moistness from blueberries and cream cheese. "I like to make it ahead and freeze...

My husband is a fourth-grade teacher, and he incorporates monthly baking projects into the curriculum. His recipe for blueberry cornbread...