Egg Recipes

I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled...

My sister-in-law served this special dish for Easter breakfast one year, and our whole family loved the mix...

Save your leftover stuffing to make shells for holding baked eggs. This is a hearty breakfast that keeps us going...

“These little treats are super-easy to make and perfect for a special breakfast. They’re also very nice for a casual...

We are major stuffing fans, so we use it in this sausage strata. If you have leftover turkey, try it...

This coconut French toast is coated with coconut flakes for a special breakfast treat. —Charlotte Baillargeon, Hinsdale, Massachusetts

After being disappointed in this recipe the first time I tried it, I experimented. When I felt it was fit...

In college, my best friend and I debated whose mom made the best potato salad. Turns out they were almost...

If you're watching calories, make this fried egg recipe in a nonstick pan coated with nonstick cooking spray.

This easy, cheesy casserole has made appearances at holiday breakfasts, potlucks and even my daughter's college apartment to feed her...

This classic quiche lorraine is ideal for a brunch. Try serving a wedge with fresh fruit of the season and...

These red-and-white striped treats get lots of compliments for their cute looks and minty taste. The seasonal confections are easy...

"This egg dish is very satisfying and nutritious, too," writes Linda LaPresle of Glendora, California. "Whether I serve it for...

This is a fun bacon and eggs recipe! It can easily be doubled for a larger group. Make sure to...

This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms.

Kids' eyes will light up when they see these cute jungle goodies. The cupcakes never fail to make my grandkids...

Ever since I can remember, my mother served this pickled egg recipe at Easter. It was a tradition that my...

When my kids were growing up, I was cooking for eight. I couldn't conveniently fry eggs for that many people,...

I love key lime pie, but some people are reluctant to take a whole slice of pie. These bars give...

My husband grew up in Southern California and loves chorizo. We use the spicy sausage in these chorizo and egg...

AT the end of the summer years ago, our family often gathered to pick wild blueberries. Mother canned them and...

"My family loves this change-of-pace sandwich filling," says field editor Ruth Ann Stelfox of Raymond, Alberta. "It has a tasty...

I served this crustless quiche at a church lunch, and I had to laugh when one guy told me how...

When I was expecting our daughter, I made and froze this cheesy ham quiche as well as several other dishes....

From p. 14 of the June/July 2008 Issue of Healthy Cooking

If label terminology like cage-free vs. free-range eggs confuses you at the grocery store, this guide will help you determine...

Fresh out of eggs? Here are the best egg substitutes for baking when you're making brownies, cookies and more of...

Don't let searching for the best egg substitute stress you out! Here are simple swaps that work if you're following...