Hard-Boiled Egg Recipes

When you need a finger food ASAP, try this delicious take on deviled eggs. An incorporation of a...

I often need to prepare a salad just for myself. And when I want a change from ordinary greens, this...

Antipasto platters have a lively combination of flavors that tempt the taste buds. This is a real favorite on our...

I hope you'll agree that blue cheese and a hint of hot pepper in the filling put these flavorful deviled...

When you're in the mood for some good finger food, turn to this recipe. Fans of mustard, dill and vinegar...

I CREATED this recipe 30 years ago, when my new husband requested deviled eggs. He wouldn't eat celery or pickle...

Deviled eggs make a great side dish for Easter, but they also are a fantastic snack. These have a hint...

For a substantial appetizer, you can't go wrong with mini sandwiches. Instead of serving egg or ham salad on ordinary...

Cool, crisp cucumber adds a summery crunch to these tasty egg sandwiches with just a little kick. Sometimes I substitute...

Crispy bacon, crunchy pickle, cheddar cheese and a creamy dressing are guaranteed to make this salad a family favorite.—Taste of...

We guarantee you'll enjoy our take on this classic salad. The dressing can be prepared up to 3 days in...

Make sure to include this easy dish on your menu—it’s a great way to use up leftover hard-cooked eggs. My...

For a casual springtime meal with a twist, boil up some eggs and dinner will be done presto. —Tenley Haraldson,...

Vinegar and lemon juice add a slightly tangy taste to this creamy potato salad. It's wonderful with baked beans and...

This is a perfect recipe to use already prepared hard-boiled egg. They would be great for a brunch or springtime...

“This is a wonderful recipe that’s so easy to put together.” Spinach and greens provide the perfect backdrop for crisp...

People can't believe it when I tell them this recipe does fit into a diet-restricted menu. Everyone loves the old-fashioned...

These cute little appetizers are so adorable, they're likely to steal the spotlight at your next wintertime gathering or kids'...

When this was served at a women's luncheon, there were lots of recipe requests, The creamy dressing, grapes and cashews...

I lightened up a tuna melt by switching mayo to creamy balsamic vinaigrette. Kids and adults both go for this...

My husband, Ron, created this wonderful bacon gravy. It's home-style and old-fashioned. Sometimes we ladle the gravy over homemade biscuits....

Here's a pared-down version of a classic egg salad recipe. You can also add a little cream cheese for an...

A curry kick gives this egg salad big appeal. We love it when the weather gets warm. —Joyce McDowell, West...

These tea sandwiches look very festive when we cut them out with a holly leaf cookie cutter. We use both...

This is a popular dish, especially at Eastertime when hard-cooked eggs are abundant.—Ellen Benninger, Stoneboro, Pennsylvania

Growing up with a huge family of relatives, large gatherings were the norm. Mom always brought her 'famous' potato salad,...

THE FIRST TIME I tried this salad, I knew it was a keeper. Using rice as the basic ingredient is...

Have leftover cooked potatoes or eggs on hand? Here's a terrific way to use them up! This breakfast main dish...

I substituted sausage for the bacon to make a lettuce roll-up your family and friends will adore. It’s flavorful, crunchy...