Pickled Eggs and Beets
Total TimePrep: 15 min. + chilling
This recipe is easy and very good. I added a dash of ground cloves and cinnamon, the results were perfect
Saved to my recipe box, printed and e-mailed to relatives and friends all over the United States!!I hardly remember Grandma making these, and it all came back to me when I saw the recipe! I'll be making these real soon!Thanks Ellen
This is a wonderful dish to serve at Easter. Tastes just like my mother used to make!Nancy Cripe, Delphi
These were a holiday treat at our house growing up. Oh how our eyes lit up when they came to the table. This recipe is just perfect! As the cook, I keep a gallon jar of them in the fridge at all times!