Hot Wing Dip

Name: Hot Wing Dip
Prep time: 10 min
Cook time: 60 min
Total time: 1 h 10 min
Yield: 18 servings (1/4 cup each).
Ingredients: 2 cups shredded cooked chicken; 1 package (8 ounces) cream cheese, cubed; 2 cups shredded cheddar cheese; 1 cup ranch salad dressing; 1/2 cup Louisiana-style hot sauce; Tortilla chips and celery sticks; Minced fresh parsley, optional

Since I usually have all the ingredients on hand, this is a great go-to snack for entertaining friends and family. —Coleen Corner, Grove City, Pennsylvania

Ingredients

2 cups shredded cooked chicken
1 package (8 ounces) cream cheese, cubed
2 cups shredded cheddar cheese
1 cup ranch salad dressing
1/2 cup Louisiana-style hot sauce
Tortilla chips and celery sticks
Minced fresh parsley, optional

Directions

In a 3-qt. slow cooker, mix the first five ingredients. Cook, covered, on low for 1-2 hours or until cheese is melted. Serve with chips and celery. If desired, sprinkle with parsley.

Nutrition Facts

1/4 cup (calculated without chips and celery): 186 calories, 16g fat (7g saturated fat), 43mg cholesterol, 235mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 8g protein.

Originally published as Hot Wing Dip in Taste of Home December/January 2010

Reviews

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Average Rating:

Sfcollins

Dec 6, 2016

Very good, just the right amount of spice. Easy to make
Christal104

Jan 24, 2015

Living in Buffalo, we make this all the time only we use a good quality blue cheese and Frank's Hot Sauce. That is what is used to make the actual Buffalo Chicken Wing we all know and love.
astarzynski

Jan 12, 2015

Excellent! And very easy to make.
Allison_Suer

Dec 1, 2013

I used chunky canned chicken and not enough. Te recipe would have been very good if I had included all the chicken.
anitamm

Oct 9, 2013

I made this dip the other night and it was fantastic! I will definitely be making it again soon!!
anitamm

Oct 9, 2013

This dip is so good, I could have eaten all myself! We had it with tortilla chips and all of us loved it! I will be making it again soon!!
terisa005

Jan 21, 2012

very easy very tasty
crysmitchell

Jan 4, 2012

AWESOME! I took it to a party and it was a hit!
transou4

Dec 28, 2011

This is the dish a woman at work always brings for potluck things - she calls it chicken crack, because it is addictive!
laceyest

Dec 27, 2011

GREAT recipe! I used 2 10oz cans of chicken and 2 packages of cream cheese. It is totally awesome. Great with chicken flavored crackers.