Sirloin Steak Sandwiches
This is a fun sandwich to pack into a brown bag lunch. If a microwave is available, warm it just...
Grilled Skirt Steak with Red Peppers & Onions
This fun dish is a welcome part of our family cookouts. It makes a quick and delicious steak and vegetable...
Smoky Grilled Corn on the Cob
We love corn and are always looking for new ways to enjoy it. This tastes great right off the grill...
Stuffed Grilled Chicken
As a single working mom with two kids, I look for recipes that are fast and simple. My family loves...
Grilled Tuna
"After sampling some wonderful tuna at a Japanese restaurant, I decided to try my hand at coming up with the...
Shiitake Salad with Sesame-Ginger Vinaigrette
This salad combines my favorite Asian flavors with crisp, colorful veggies and smoky grilled shiitakes. Mirin for the dressing can...
Grilled Tomato-Peach Pizza
This delicious pizza is unique, healthy and easy to make. The fresh flavors make it a perfect appetizer for a...
Maryland Corn Pops
Fresh-picked sweet corn is a big thing in Maryland. Here’s my homespun version of Mexican street corn that brings in...
Skewered Ginger Beef
Jean Gaines of Russellville, Kentucky marinates and skewers several servings of this dish, freezing extras for future events. "Not only...
Marinated Steak with Grilled Onions
This marinade is magic —it will make even economy cuts of beef tender and delicious. —Gail Garcelon, Beaverton, Oregon
Grilled Shredded Pork Sandwiches
Pork shoulder roast is rubbed with seasonings and grilled, creating a crispy exterior that's lip-smacking good! The meat is delicious...
Grilled Bananas Foster
I worked at a Bed and Breakfast a few years back and Bananas Foster was a dessert that they often...
Basil-Mint Chicken Thighs
You’re going to love plunging fork first into this juicy grilled chicken bursting with the flavors of cilantro, basil, mint...
Burgers with Spicy Dill Salsa
When I make burgers or hot dogs for boating or barbecues, I do a take-along topping that tastes like relish...
Basil Tuna Steaks
One of my favorite creations is this five-ingredient recipe in the menu below. Tuna is delicious and can be grilled...
Simple Grilled Chicken Caesar Salad
This recipe is simple, but it always gets great reviews.
Lemon-Lime Chicken
I've served this main dish numerous times for dinner guests and have received many compliments. In fact, every time I...
Grilled Mahi Mahi
Instead of grilling the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves! —Taste of...
Bacon-Blue Cheese Stuffed Burgers
These loaded burgers are one hearty meal in a bun. They're sure to satisfy the biggest appetites. —Christine Keating, Norwalk,...
Caramelized Onion-Bacon Burgers
These juicy, flavorful burgers feature a nice tang with the barbecue sauce on top. They're always a hit at get-togethers....
Martha’s Fish Tacos
We can’t get enough barbecued fish at our house. This recipe can be made ahead and served cold, or you...
Balsamic-Glazed Fig & Pork Tenderloin
I have a huge fig tree that produces an abundance of figs. One year I tried drying some and developed...
Chicken & Onion Caesar Salad
My Caesar with grilled chicken is a healthier alternative to heavy meat and potatoes dishes. After grilling the kabobs, we...
Swordfish with Fennel and Tomatoes
Step aside, marinara. There’s a new sauce in town, and it’s blissfully fresh with fennel and basil. TV-inspired and husband-adored,...
Campfire Cinnamon Twists
Cinnamon rolls get the toasty treatment when wrapped around skewers and warmed over a fire. Brush with butter, then sprinkle...
Zesty Basil Chicken
The combination of fresh basil and other seasonings gives this chicken a wonderful aroma. It's a real crowd-pleaser at picnics...
Fajitas in Pitas
For a weekend lunch with company, we grill chicken and peppers to stuff inside pita pockets. The dressing doubles as...
Cola Hot Wings
These delectable wings are so easy to make, and they offer year-round versatility, from summer cookouts to autumn tailgates. My...
Ricotta-Stuffed Portobello Mushrooms
These mushrooms are rich and creamy and bright at the same time because of the fresh herbs and tomato. I...